Server - Summer 2021 Job in Tahsis for True Key Hotels & Resorts |

Server - Summer 2021

February 27 2021
Industries Accomodations, Food services
Categories Dining room, Hospitality, Catering, Tourism, Hospitality, Catering, Tourism, Hospitality, Catering, Tourism
Tahsis, BC

Looking for an employment experience of a lifetime? Join Nootka Marine Adventures for your West Coast wilderness opportunity; make lasting memories and friendships while you earn money for your next adventure.

Join our team today!

True Key Hotels & Resorts proudly manages Nootka Marine Adventures at the Moutcha Bay Resort, located at the mouth of the Conuma River just 40 minutes west of Gold River, in the beautiful sheltered waters of Nootka Sound, BC. It is easily accessible by car, float plane or boat. Moutcha Bay Resort provides a unique collection of wilderness accommodation, adventure products and services not otherwise found in our region, such as guided fishing, wildlife tours, kayak tours, boat & equipment rentals, and an onsite full-service restaurant. Visitors find the drive with the beautiful lake and forest scenery an added bonus.

True Key Hotels & Resorts provides competitive employment packages for its team members including competitive wages, in-season accommodation, in-season meals, education allowance, employee discount programs, on the job training and opportunities for advancement.

This position is available for Moutcha Bay Resort.

Servers are a part of our dynamic Conuma Grill team and are responsible for delivering exceptional guest experience in a elevated pub/grill environment. Attention to presentation and a thorough understanding of our menu, our company, and our clients is appreciated to offer a seamless and enjoyable dining opportunity. You can expect a fast paced, challenging, and fun working environment that prioritizes safety, sanitation, and guest experience.

Anticipated start date: May 15th - June 30th
Anticipated end date: August 20th - September 15th

Contract length subject to change based on the demands of the season.

Position requirements include and are not limited to:

  • Proven serving experience
  • A service driven individual dedicated to the guest experience and cleanliness
  • An attention to detail and a commitment to safety, sanitation, and professionalism
  • Excellent interpersonal skills and verbal communication
  • Physical ability to lift 30lbs
  • Physical ability to work while walking and standing for prolonged periods
  • Experience with POS, specifically Auphan, is an asset
  • Excellent problem solving skills
  • Serving It Right
  • Food Safe Level 1
  • A desire to live and work remotely.

The duties of this position include and are not limited to:

  • Prepare table with special attention to sanitation and order.
  • Attend to customers upon entrance
  • Take/serve orders and answer questions or make recommendations for other products.
  • Prepare alcohol or non-alcohol beverages for restaurant patrons.
  • Comply with all food and beverage regulations.
  • Collaborate with other restaurant servers and kitchen staff.
  • Deal with complaints or problems with a positive attitude.
  • Issue bills and accept payments.

Must be legally entitled to work in Canada.

Apply now!