Top Benefits
About the role
Food and Beverage Supervisor Silvertip Resort - Canmore, Alberta
Stone Creek Resorts is a Calgary‑based company specializing in land development and the operation of premium golf destinations in Canmore, AB, and Invermere, BC. We are seeking a Food and Beverage Supervisor to support our Silvertip team in Canmore.
Responsibilities
The Food and Beverage Supervisor will:
- Lead and support hosts, servers, bartenders, and other front‑of‑house staff to ensure exceptional guest service.
- Anticipate guest needs and maintain a welcoming environment.
- Assist the Food and Beverage leadership team with staff scheduling, inventory, and cost control.
- Collaborate with back‑of‑house teams to ensure service staff understand the presentation and preparation of menu items and special offerings.
- Train staff on POS systems, payment handling, and cash‑out procedures.
- Provide ongoing service and hospitality training to junior team members.
- Ensure adherence to all health, safety, and food‑handling standards.
Additional duties include:
- Resolving guest concerns in consultation with the Food and Beverage Manager or General Manager.
- Ensuring guest‑facing service areas are clean, stocked, and well maintained.
- Confirming all front‑of‑house equipment is clean and functioning properly.
- Following opening and closing procedures for all outlets.
Requirements
- High School Diploma or GED
- Hospitality Degree or Certificate considered an asset
- Minimum two years of food and beverage experience
- Eligibility to work in Canada
- Valid Driver's Licence
- Alberta FOODSAFE Level 1 (or equivalent)
- Alberta ProServe certification (or equivalent)
Why Silvertip Resort?
- Work at a world‑class golf resort in the Canadian Rockies.
- Enjoy discounts for yourself and special rates for your family and friends on green fees, dining, and golf shop purchases at Silvertip and Eagle Ranch Resort.
- Receive preferred room rates at Eagle Ranch's Headwaters Lodge for yourself, family, and friends.
- Join a company committed to fostering a diverse and inclusive workplace and providing outstanding guest experiences.
Not the right fit? Search for Food and Beverage Supervisor jobs in Canmore, AB
About Stone Creek Resorts
At Stone Creek Resorts, we have one vision: to create a family of world-class resort communities in Mother Nature's most breathtaking places without ever disturbing her delicate balance.
Tremendous thought is given to the environmental impact of every decision at each resort. Our ultimate goal is to create places for people to live, golf, and reconnect with each other, surrounded by the awesome beauty nature so abundantly provides.
Blending into the environment is a rule of thumb for Stone Creek Resorts. "We have a fundamental respect for what nature has to offer", says Guy Turcotte, President & CEO. He adds, "It's a logical choice for us to work with the existing landscape and environmental elements when designing our resorts. Respect for the environment and appreciation of all its gifts is what our guests expect, what we as a company believe, and what we will deliver."
Similar Jobs
Top Benefits
About the role
Food and Beverage Supervisor Silvertip Resort - Canmore, Alberta
Stone Creek Resorts is a Calgary‑based company specializing in land development and the operation of premium golf destinations in Canmore, AB, and Invermere, BC. We are seeking a Food and Beverage Supervisor to support our Silvertip team in Canmore.
Responsibilities
The Food and Beverage Supervisor will:
- Lead and support hosts, servers, bartenders, and other front‑of‑house staff to ensure exceptional guest service.
- Anticipate guest needs and maintain a welcoming environment.
- Assist the Food and Beverage leadership team with staff scheduling, inventory, and cost control.
- Collaborate with back‑of‑house teams to ensure service staff understand the presentation and preparation of menu items and special offerings.
- Train staff on POS systems, payment handling, and cash‑out procedures.
- Provide ongoing service and hospitality training to junior team members.
- Ensure adherence to all health, safety, and food‑handling standards.
Additional duties include:
- Resolving guest concerns in consultation with the Food and Beverage Manager or General Manager.
- Ensuring guest‑facing service areas are clean, stocked, and well maintained.
- Confirming all front‑of‑house equipment is clean and functioning properly.
- Following opening and closing procedures for all outlets.
Requirements
- High School Diploma or GED
- Hospitality Degree or Certificate considered an asset
- Minimum two years of food and beverage experience
- Eligibility to work in Canada
- Valid Driver's Licence
- Alberta FOODSAFE Level 1 (or equivalent)
- Alberta ProServe certification (or equivalent)
Why Silvertip Resort?
- Work at a world‑class golf resort in the Canadian Rockies.
- Enjoy discounts for yourself and special rates for your family and friends on green fees, dining, and golf shop purchases at Silvertip and Eagle Ranch Resort.
- Receive preferred room rates at Eagle Ranch's Headwaters Lodge for yourself, family, and friends.
- Join a company committed to fostering a diverse and inclusive workplace and providing outstanding guest experiences.
Not the right fit? Search for Food and Beverage Supervisor jobs in Canmore, AB
About Stone Creek Resorts
At Stone Creek Resorts, we have one vision: to create a family of world-class resort communities in Mother Nature's most breathtaking places without ever disturbing her delicate balance.
Tremendous thought is given to the environmental impact of every decision at each resort. Our ultimate goal is to create places for people to live, golf, and reconnect with each other, surrounded by the awesome beauty nature so abundantly provides.
Blending into the environment is a rule of thumb for Stone Creek Resorts. "We have a fundamental respect for what nature has to offer", says Guy Turcotte, President & CEO. He adds, "It's a logical choice for us to work with the existing landscape and environmental elements when designing our resorts. Respect for the environment and appreciation of all its gifts is what our guests expect, what we as a company believe, and what we will deliver."