Assistant Kitchen Manager
Top Benefits
About the role
At Service Inspired Restaurants, we pride ourselves on a diverse portfolio and a bold, results-driven culture that fosters growth and opportunity. We live our values daily to be the first choice for guests, team members, partners, communities, and investors.
Our Brands include Jack Astor’s, SCADDABUSH, Reds Wine Tavern, The Loose Moose, The Antler Room, Duke's Refresher + Bar, and Abbey’s Bake House Muskoka.
Join Us Enjoy competitive pay, benefits, leadership programs, career growth, tuition reimbursement, wellness support, team discounts, and RSP matching—all to unlock your potential.
As Assistant Kitchen Manager, you will support the Kitchen Manager in daily kitchen operations, assist with food prep and quality control, and ensure a safe and clean working environment. You’ll help train staff and improve kitchen workflows. Leadership development is also prioritized to help you advance your skills.
- 1-3 years kitchen management/supervisory experience in a comparable restaurant environment
- Culinary Red Seal designation and Smart Serve Certification are strong assets
- Excellent written and verbal English communication skills
- Proficient in computer use and quick to learn new software
- Experience with scheduling, inventory, product cost, and labor control is an asset
- Align with our core values
- Hospitality Dignity, comfort, well-being of Our People
- Authenticity Truthfulness and transparency
- Quality Continuous improvement
- Fun Laughter, celebration, joy
- Courage Acting with conviction in the best interest of Our People
Service Inspired Restaurants® is committed to fair, inclusive, and accessible hiring practices. We prohibit discrimination based on legally protected characteristics and will provide accommodations upon request during the interview process.
About Service Inspired Restaurants
At Service Inspired Restaurants we take great pride in our diverse portfolio of restaurants and believe a brave, bold and results-driven culture inspires and creates new opportunities for everyone. Our values and promises are not simply a dream, vision, or mission, but a way of life for every person that becomes or wants to become a member of our team. Our goal is to be the first choice of our guests, team members, supplier partners, communities and investors by living our values and promises in everything we do. These values and promises describe how we conduct business, achieve our goal, and live our passion. We offer opportunities at the corporate level, as well as across all our concepts, including: Jack Astor's Bar and Grill®, SCADDABUSH Italian Kitchen & Bar®; Canyon Creek®, Reds® Wine Tavern, The Loose Moose® and The Antler Room, Duke's Refresher® + Bar and Abbey's Bake House in Muskoka. So what are you waiting for … come learn more and see if you have what it takes to join our team!
Assistant Kitchen Manager
Top Benefits
About the role
At Service Inspired Restaurants, we pride ourselves on a diverse portfolio and a bold, results-driven culture that fosters growth and opportunity. We live our values daily to be the first choice for guests, team members, partners, communities, and investors.
Our Brands include Jack Astor’s, SCADDABUSH, Reds Wine Tavern, The Loose Moose, The Antler Room, Duke's Refresher + Bar, and Abbey’s Bake House Muskoka.
Join Us Enjoy competitive pay, benefits, leadership programs, career growth, tuition reimbursement, wellness support, team discounts, and RSP matching—all to unlock your potential.
As Assistant Kitchen Manager, you will support the Kitchen Manager in daily kitchen operations, assist with food prep and quality control, and ensure a safe and clean working environment. You’ll help train staff and improve kitchen workflows. Leadership development is also prioritized to help you advance your skills.
- 1-3 years kitchen management/supervisory experience in a comparable restaurant environment
- Culinary Red Seal designation and Smart Serve Certification are strong assets
- Excellent written and verbal English communication skills
- Proficient in computer use and quick to learn new software
- Experience with scheduling, inventory, product cost, and labor control is an asset
- Align with our core values
- Hospitality Dignity, comfort, well-being of Our People
- Authenticity Truthfulness and transparency
- Quality Continuous improvement
- Fun Laughter, celebration, joy
- Courage Acting with conviction in the best interest of Our People
Service Inspired Restaurants® is committed to fair, inclusive, and accessible hiring practices. We prohibit discrimination based on legally protected characteristics and will provide accommodations upon request during the interview process.
About Service Inspired Restaurants
At Service Inspired Restaurants we take great pride in our diverse portfolio of restaurants and believe a brave, bold and results-driven culture inspires and creates new opportunities for everyone. Our values and promises are not simply a dream, vision, or mission, but a way of life for every person that becomes or wants to become a member of our team. Our goal is to be the first choice of our guests, team members, supplier partners, communities and investors by living our values and promises in everything we do. These values and promises describe how we conduct business, achieve our goal, and live our passion. We offer opportunities at the corporate level, as well as across all our concepts, including: Jack Astor's Bar and Grill®, SCADDABUSH Italian Kitchen & Bar®; Canyon Creek®, Reds® Wine Tavern, The Loose Moose® and The Antler Room, Duke's Refresher® + Bar and Abbey's Bake House in Muskoka. So what are you waiting for … come learn more and see if you have what it takes to join our team!