About the role
RED Mountain Resort is hiring Bar Person (Server) for the 2025/26 Winter Season! If you’re passionate about hospitality, thrive in a fast-paced environment, and love creating memorable experiences for guests, this is your chance to join a team that values professionalism, teamwork, and fun.
As a Bar Person (Server) at RED Mountain, you’ll be a key part of delivering exceptional dining experiences, ensuring every guest feels welcome and every meal reflects our high standards of service, safety, and quality.
What You’ll Do
- Provide attentive, friendly, and professional service from start to finish.
- Take and deliver food and beverage orders accurately and efficiently.
- Recommend menu items and beverage pairings to enhance the guest experience.
- Follow RED Mountain’s Food & Beverage policies and procedures and all health & safety regulations.
- Handle guest concerns with care and professionalism, escalating to management when needed.
- Collaborate closely with the culinary and F&B teams to ensure smooth operations.
- Assist with stock rotation, inventory management, and POS transactions as required.
- Support other outlets as needed.
What We’re Looking For
We’re seeking energetic hospitality professionals who are passionate about service and eager to grow in a dynamic mountain resort setting.
You bring:
- 2–3 years of serving experience in a restaurant, resort, or hospitality environment.
- Serving It Right Certification and Food Safe Level 1 Certification.
- Experience with Toast POS or other POS systems is an asset.
- Excellent food and beverage knowledge.
- Strong attention to detail, organizational skills, and ability to multi-task.
- A collaborative spirit and the ability to work independently when required.
- Physically capable of lifting up to 25 lbs and working in indoor and occasional outdoor settings.
Why Work at RED Mountain
- Work in a world-class ski resort environment surrounded by adventure and natural beauty.
- Join a supportive Food & Beverage team that values teamwork, communication, and professionalism.
- Contribute directly to guest satisfaction and the smooth operation of culinary services.
About Red Mountain Resort
K & L is a privately held wholesale alcoholic beverage distributor with warehouse locations are in Anchorage, Alaska and Fairbanks, Alaska. A sales office is located in Juneau, Alaska. The company was formed in 1941 and currently has approximately 280 employees.
About the role
RED Mountain Resort is hiring Bar Person (Server) for the 2025/26 Winter Season! If you’re passionate about hospitality, thrive in a fast-paced environment, and love creating memorable experiences for guests, this is your chance to join a team that values professionalism, teamwork, and fun.
As a Bar Person (Server) at RED Mountain, you’ll be a key part of delivering exceptional dining experiences, ensuring every guest feels welcome and every meal reflects our high standards of service, safety, and quality.
What You’ll Do
- Provide attentive, friendly, and professional service from start to finish.
- Take and deliver food and beverage orders accurately and efficiently.
- Recommend menu items and beverage pairings to enhance the guest experience.
- Follow RED Mountain’s Food & Beverage policies and procedures and all health & safety regulations.
- Handle guest concerns with care and professionalism, escalating to management when needed.
- Collaborate closely with the culinary and F&B teams to ensure smooth operations.
- Assist with stock rotation, inventory management, and POS transactions as required.
- Support other outlets as needed.
What We’re Looking For
We’re seeking energetic hospitality professionals who are passionate about service and eager to grow in a dynamic mountain resort setting.
You bring:
- 2–3 years of serving experience in a restaurant, resort, or hospitality environment.
- Serving It Right Certification and Food Safe Level 1 Certification.
- Experience with Toast POS or other POS systems is an asset.
- Excellent food and beverage knowledge.
- Strong attention to detail, organizational skills, and ability to multi-task.
- A collaborative spirit and the ability to work independently when required.
- Physically capable of lifting up to 25 lbs and working in indoor and occasional outdoor settings.
Why Work at RED Mountain
- Work in a world-class ski resort environment surrounded by adventure and natural beauty.
- Join a supportive Food & Beverage team that values teamwork, communication, and professionalism.
- Contribute directly to guest satisfaction and the smooth operation of culinary services.
About Red Mountain Resort
K & L is a privately held wholesale alcoholic beverage distributor with warehouse locations are in Anchorage, Alaska and Fairbanks, Alaska. A sales office is located in Juneau, Alaska. The company was formed in 1941 and currently has approximately 280 employees.