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Oliver & Bonacini Hospitality logo

Bartender, Fine Dining - Financial District

Toronto, ON
Mid Level
part_time

Top Benefits

Discounted gym membership & Employee Assistance Program
50% dining discount at all O&B locations
Employee referral program

About the role

Company Description

Whether in our kitchens, dining rooms, event venues or offices, our singular purpose is to captivate guests with our unparalleled quality, service, and food and wine knowledge. We achieve this only through the excellence, innovation, and passion of our team members. If you are seeking a rewarding career that involves first rate training and education, mentoring and development, attractive compensation, and inspiring rewards and recognition, consider joining Oliver and Bonacini Hospitality Group.

What’s in it for you?

  • Discounted gym membership and Employee Assistance Program

  • 50% Dining Discount for all O&B locations

  • Employee Referral Program

  • Training and development opportunities

  • Access to Health, Dental and Visions benefits with Enhanced Mental Health Coverage

Job Description

Our Bartenders take pride in their food, wine and spirit knowledge. They display natural showmanship, have great communication skills and an eye for detail. A Bartender receives beverage orders and makes beverages in a timely and efficient manner maintaining all O&B standards. They also communicate beverage descriptions and modifications with team members to ensure guests receive their requested beverage.

THE DAY TO DAY:

  • Create a positive guest experience through interaction and adherence to the steps of service

  • Knowledgeable of all food and beverage items in order to make recommendations

  • Promptly receive drink order chits and pour all beverages according to O&B standards

  • Present beverages in a clear and organized manner at the service bar pick up area

  • Communicate beverage descriptions, specials and information to guests and team members

  • Setup and take apart bar area

  • Stock and maintain all bar products including mis en place

  • Assist in inventory of all beverages and supplies

  • Be aware of any special requests, inclusive of guest allergies

  • Other duties as assigned or required

Qualifications

  • Smart Serve Certified

  • At least 2 years bartending experience in a similar environment

  • Impeccable wine, beer and cocktail knowledge

  • Passion for food, beverage and providing excellent customer service

  • Ability to multi-task

  • Strong oral and written communication skills

  • Ability to stand for long periods of time and able to lift liquor and wine boxes

  • Reliability and flexibility in scheduling needs

  • Legally eligible to work in Canada

Additional Information

Note: All employees undergo a Triton Canada Background Check as part of our tenant agreement for this location.

The interview process for this role entails a phone screen followed by an in-person interview.

Oliver & Bonacini's Diversity Commitment

At Oliver & Bonacini Hospitality, we are committed to treating every employee with dignity and respect. We strive to be fair and just, and create working environments where our employees can be at their best.

About Oliver & Bonacini Hospitality

Hospitality

Founded in 1993 by Peter Oliver and Michael Bonacini, Oliver & Bonacini Hospitality is now recognized as one of Canada’s leading restaurant and event groups. With locations in Toronto, Montreal, Saskatoon, Calgary and beyond, O&B’s diverse portfolio currently includes a collection of unique and innovative restaurants, event spaces, a bakery, and several strategic partnerships. O&B’s restaurants include à la carte dining, quick service, catering, group dining and special events. The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including Arcadian, The Carlu, and the Toronto Region Board of Trade, among others.

Oliver & Bonacini credits its success to the development of a strong corporate culture, where excellence of food quality and service are valued above all else. With even further expansion ahead, Oliver & Bonacini’s standards of food and service excellence remain the main focus of the company’s vision.