Our production team consists of Back of House (kitchen) roles and Front of House roles (food assembly).

Responsibilities for this team include but are not limited to :

 Preparing and making food in the kitchen using ovens and other prep equipment

 Following all Food Safety standards

 Ensuring the constant cleanliness of the back of house area

 Working with and supporting FOH team members

 Assembling breakfast and lunch sandwich items

 Communicating production needs with BOH

This is a very fast paced and demanding environment. Team members need to be organized, self reliant,

able to communicate with other team members well, and knowledgeable of all Tim Hortons standards.

Start times are 5 AM, 6 AM or 7 AM.

REQUIREMENTS

Opportunity, flexibility and new challenges every day are just a few of the reasons you’ll be happy you came on board. When you work at Tim Hortons, you’ll feel right at home. It’s a fun, flexible environment where guests are your neighbours, where co-workers are your friends and where simple acts make for a lasting impression. We’d love for you to join the team. Because it’s the people that make Tims, Tims. And we’re looking for people like you.

By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee. Accommodations available upon request.