Processing Supervisor, Dry Gelatin
Top Benefits
About the role
Job Title: Processing Supervisor, Dry Gelatin Location: Port Saxon, Nova Scotia TP-K&R-9736
Kenney & Ross Limited (K&R) has been a pioneer in the marine by-products industry since 1945. Founded by local entrepreneurs Job Kenney and Reginald Ross, K&R is recognized for producing high-quality fish gelatin and collagen from wild-caught North Atlantic species. Our products serve the food, pharmaceutical, and technical-grade markets, including Kosher and Halal certified offerings. K&R continues to uphold a legacy of purity, quality, and dedication to excellence.
Meridia is happy to partner with K&R in their search for a Processing Supervisor to join their team in Port Saxon, conveniently located within a 50-minute drive from Yarmouth and 25-minutes from Shelburne, making it accessible for candidates across Nova Scotia’s beautiful South Shore.
Role Description K&R is seeking a highly experienced and technically capable Processing Supervisor to lead a critical production function within their operations. This role is considered one of the most technically demanding supervisory positions within their organization and will require a leader with strong mechanical aptitude, operational expertise, and proven supervisory experience. This is not a typical supervisory role, this position requires a hands-on leader who thrives in a high-pressure, fast-paced environment, and is committed to learning and mastering complex production processes over time.
Your responsibilities will include: Oversee efficient production of high-quality gelatin products Ensure compliance with company quality programs, GMP, and SOPs Train, supervise, and support employees to perform effectively and safely Promote workplace safety and participate in health & safety initiatives Maintain equipment cleanliness, reliability, and production readiness Plan and manage staffing, schedules, budgets, and production targets Monitor production performance, yields, and product specifications Identify, troubleshoot, and resolve quality, technical, and process issues Maintain accurate reporting and conduct internal audits Communicate regularly with leadership and support continuous improvement Operate and train staff on production equipment as needed Provide operational support, including after-hours coverage and special projects
Your Qualifications Experience in a food manufacturing environment is preferred, combined with excellent technical and mechanical aptitude and equipment experience. You bring proven leadership capability in a production environment, including training and developing operators, and are comfortable working in high-pressure, fast-paced settings. A hands-on approach, strong problem-solving skills, and a commitment to continuous learning are essential, as this role requires time to develop deep process expertise.
Your qualifications include: Experience within food manufacturing is preferred Strong technical and mechanical aptitude, with hands-on experience operating and understanding production equipment Demonstrated experience training and developing operators on processes and equipment Proven ability to lead teams in a production environment Ability to thrive in high-demand, high-pressure environments while maintaining composure Strong problem-solving skills with the ability to manage complex operational challenges in real time A hands-on leadership style, with a willingness to actively participate in operations Commitment to continuous learning and development, recognizing this role requires significant ramp-up time
At K&R, you’ll build your career in a supportive coastal community while enjoying a strong benefits package. Along with relocation assistance, K&R offers competitive compensation, a Group RRSP, cost-shared health and life benefits, and participation in the Employee Incentive Program (EIP), a bonus program rewarding employee contributions.
To express interest in this opportunity please apply online by clicking “Apply Now” below.
For more information contact Thomas Pugh, Partner, at 902-818-4506 and tpugh@kbrs.ca or Heather Simmons, Consultant at 902-421-2335 and hsimmons@kbrs.ca. If you require accommodation to participate in the recruitment process, please let us know.
Meridia Recruitment Solutions connects leading organizations with top talent by building strong relationships and creating ideal matches with candidates because we are only successful when you are. We appreciate your interest in this opportunity.
To learn more about Meridia Recruitment Solutions, our job opportunities, and career advice we invite you to explore our site and subscribe for career alerts.
Not the right fit? Search for Processing Supervisor, Dry Gelatin jobs in Middle Ohio, Nova Scotia, Canada
About Kenney & Ross Ltd.
Gelatin is obtained by the hydrolysis of collagen which is the principal protein found in skin and bones. Fish gelatin is being extracted commercially in Nova Scotia by Kenney & Ross at Port Saxon. The raw material is the skin from deep water fish such as cod, haddock and pollock, and is obtained from local salt fish and frozen skins. The uniqueness of cold water fish gelatin lies in the amino acid composition of the gelatin. Although all gelatins are composed of the same 20 amino acids, there can be a variation in the amount of amino acids, proline and hydroxyproline. With lower amounts of these amino acids, there is less hydrogen bonding of gelatin in water solutions, and hence a reduction in the gelling temperature. Gelatin from cod skin gels at 5-10ºC, whereas gelatin from carp skin would be more similar to animal gelatin, which gels above room temperature. Most people think of gelatin as a food additive or part of photographic film. With a lower gelling temperature, other commercial applications of cold water fish gelatin have been developed.
Similar Jobs
Processing Supervisor, Dry Gelatin
Top Benefits
About the role
Job Title: Processing Supervisor, Dry Gelatin Location: Port Saxon, Nova Scotia TP-K&R-9736
Kenney & Ross Limited (K&R) has been a pioneer in the marine by-products industry since 1945. Founded by local entrepreneurs Job Kenney and Reginald Ross, K&R is recognized for producing high-quality fish gelatin and collagen from wild-caught North Atlantic species. Our products serve the food, pharmaceutical, and technical-grade markets, including Kosher and Halal certified offerings. K&R continues to uphold a legacy of purity, quality, and dedication to excellence.
Meridia is happy to partner with K&R in their search for a Processing Supervisor to join their team in Port Saxon, conveniently located within a 50-minute drive from Yarmouth and 25-minutes from Shelburne, making it accessible for candidates across Nova Scotia’s beautiful South Shore.
Role Description K&R is seeking a highly experienced and technically capable Processing Supervisor to lead a critical production function within their operations. This role is considered one of the most technically demanding supervisory positions within their organization and will require a leader with strong mechanical aptitude, operational expertise, and proven supervisory experience. This is not a typical supervisory role, this position requires a hands-on leader who thrives in a high-pressure, fast-paced environment, and is committed to learning and mastering complex production processes over time.
Your responsibilities will include: Oversee efficient production of high-quality gelatin products Ensure compliance with company quality programs, GMP, and SOPs Train, supervise, and support employees to perform effectively and safely Promote workplace safety and participate in health & safety initiatives Maintain equipment cleanliness, reliability, and production readiness Plan and manage staffing, schedules, budgets, and production targets Monitor production performance, yields, and product specifications Identify, troubleshoot, and resolve quality, technical, and process issues Maintain accurate reporting and conduct internal audits Communicate regularly with leadership and support continuous improvement Operate and train staff on production equipment as needed Provide operational support, including after-hours coverage and special projects
Your Qualifications Experience in a food manufacturing environment is preferred, combined with excellent technical and mechanical aptitude and equipment experience. You bring proven leadership capability in a production environment, including training and developing operators, and are comfortable working in high-pressure, fast-paced settings. A hands-on approach, strong problem-solving skills, and a commitment to continuous learning are essential, as this role requires time to develop deep process expertise.
Your qualifications include: Experience within food manufacturing is preferred Strong technical and mechanical aptitude, with hands-on experience operating and understanding production equipment Demonstrated experience training and developing operators on processes and equipment Proven ability to lead teams in a production environment Ability to thrive in high-demand, high-pressure environments while maintaining composure Strong problem-solving skills with the ability to manage complex operational challenges in real time A hands-on leadership style, with a willingness to actively participate in operations Commitment to continuous learning and development, recognizing this role requires significant ramp-up time
At K&R, you’ll build your career in a supportive coastal community while enjoying a strong benefits package. Along with relocation assistance, K&R offers competitive compensation, a Group RRSP, cost-shared health and life benefits, and participation in the Employee Incentive Program (EIP), a bonus program rewarding employee contributions.
To express interest in this opportunity please apply online by clicking “Apply Now” below.
For more information contact Thomas Pugh, Partner, at 902-818-4506 and tpugh@kbrs.ca or Heather Simmons, Consultant at 902-421-2335 and hsimmons@kbrs.ca. If you require accommodation to participate in the recruitment process, please let us know.
Meridia Recruitment Solutions connects leading organizations with top talent by building strong relationships and creating ideal matches with candidates because we are only successful when you are. We appreciate your interest in this opportunity.
To learn more about Meridia Recruitment Solutions, our job opportunities, and career advice we invite you to explore our site and subscribe for career alerts.
Not the right fit? Search for Processing Supervisor, Dry Gelatin jobs in Middle Ohio, Nova Scotia, Canada
About Kenney & Ross Ltd.
Gelatin is obtained by the hydrolysis of collagen which is the principal protein found in skin and bones. Fish gelatin is being extracted commercially in Nova Scotia by Kenney & Ross at Port Saxon. The raw material is the skin from deep water fish such as cod, haddock and pollock, and is obtained from local salt fish and frozen skins. The uniqueness of cold water fish gelatin lies in the amino acid composition of the gelatin. Although all gelatins are composed of the same 20 amino acids, there can be a variation in the amount of amino acids, proline and hydroxyproline. With lower amounts of these amino acids, there is less hydrogen bonding of gelatin in water solutions, and hence a reduction in the gelling temperature. Gelatin from cod skin gels at 5-10ºC, whereas gelatin from carp skin would be more similar to animal gelatin, which gels above room temperature. Most people think of gelatin as a food additive or part of photographic film. With a lower gelling temperature, other commercial applications of cold water fish gelatin have been developed.