About the role
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Wrap and package prepared meats Clean and sanitize items such as dishwasher mats, carts and waste disposal units Operate dishwashers to wash dishes, glassware and flatware
Additional information
Work conditions and physical capabilities
Fast-paced environment
Handling heavy loads Physically demanding Repetitive tasks Standing for extended periods Work under pressure
Personal suitability
Initiative
Organized Reliability Team player
Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for youths
Participates in a government or community program or initiative that supports youth employment Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work environment for youth
Not the right fit? Search for cook jobs in Halifax, Nova Scotia, Canada
About Mezza Lebanese Kitchen
Welcome to Mezza Lebanese Kitchen, the culinary creation of two brothers who live and breathe the exotic world of Lebanese cuisine. Mezza is owned and operated by Tony and Peter Nahas. Both have established themselves as entrepreneurs in the quick- service food industry by currently owning and operating several successful food service businesses in Nova Scotia. Tony, an expert chef and construction guru and Peter, a finance and marketing maven have built an incredible brand that shows no signs of slowing.
For over 25 years, their restaurants have provided a fast, healthy, and affordable middle-eastern experience for its customers. Mezza Lebanese Kitchen accommodates dine- in, take-out, delivery, late-night, corporate and party catering in a fast-casual environment.
There are currently twelve locations in Nova Scotia: in the Halifax Shopping Centre, Burnside Business Park, Downtown Halifax, Scotia Square, Clayton Park, Sydney, Upper Tantallon, Lower Sackville, Cole Harbour, Dalhousie Student Union, Spryfield, and Truro. Additionally, there is also one location in Dubai, United Arab Emirates.
Mezza’s brand has become recognized as one of the largest and fastest growing Lebanese restaurant chains in Canada, with food, décor and an overall welcoming atmosphere that underlines their brand motto:
EAT LIKE YOU'RE FAMILY!
Similar Jobs
About the role
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Wrap and package prepared meats Clean and sanitize items such as dishwasher mats, carts and waste disposal units Operate dishwashers to wash dishes, glassware and flatware
Additional information
Work conditions and physical capabilities
Fast-paced environment
Handling heavy loads Physically demanding Repetitive tasks Standing for extended periods Work under pressure
Personal suitability
Initiative
Organized Reliability Team player
Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for youths
Participates in a government or community program or initiative that supports youth employment Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work environment for youth
Not the right fit? Search for cook jobs in Halifax, Nova Scotia, Canada
About Mezza Lebanese Kitchen
Welcome to Mezza Lebanese Kitchen, the culinary creation of two brothers who live and breathe the exotic world of Lebanese cuisine. Mezza is owned and operated by Tony and Peter Nahas. Both have established themselves as entrepreneurs in the quick- service food industry by currently owning and operating several successful food service businesses in Nova Scotia. Tony, an expert chef and construction guru and Peter, a finance and marketing maven have built an incredible brand that shows no signs of slowing.
For over 25 years, their restaurants have provided a fast, healthy, and affordable middle-eastern experience for its customers. Mezza Lebanese Kitchen accommodates dine- in, take-out, delivery, late-night, corporate and party catering in a fast-casual environment.
There are currently twelve locations in Nova Scotia: in the Halifax Shopping Centre, Burnside Business Park, Downtown Halifax, Scotia Square, Clayton Park, Sydney, Upper Tantallon, Lower Sackville, Cole Harbour, Dalhousie Student Union, Spryfield, and Truro. Additionally, there is also one location in Dubai, United Arab Emirates.
Mezza’s brand has become recognized as one of the largest and fastest growing Lebanese restaurant chains in Canada, with food, décor and an overall welcoming atmosphere that underlines their brand motto:
EAT LIKE YOU'RE FAMILY!