About the role
Organization- Andaz Ottawa
Summary
In-depth skills and knowledge of all kitchen operations. Capable of producing a consistent product to meet and exceed guests' needs in a timely manner. On a daily basis must monitor food production, quality and consistency, staffing levels and department training. Skills and knowledge to include culinary education, cost control, communication skills, computer skills, organizational skills, guest contact experience and culinary teaching skills and knowledge.
Good Communication skills required. At least 2 years of previous line and fine dining experience preferred. Culinary degree or related hotel experience preferred. Able to work most stations of the kitchen. Master and execute intermediate cooking techniques, following recipes and presentation standards set Contribute to the cleanliness and organization of the kitchen, including proper storage of food items and cleaning of workstations. Adapt to changes in culinary tasks dictated by kitchen requirements, industry standards, and hotel policies. Adhere to the hotel's rules and regulations and attend training sessions as required. Perform any other reasonable duties and responsibilities as assigned by the Executive Chef or other supervisory personnel.
This position is a fixed term contract until 30th December 2026.
Not the right fit? Search for Commis/Cook jobs in Ottawa, Ontario, Canada
About ANdAZ
Andaz represents a refreshing take on the boutique-style hotel. The atmosphere at Andaz is vibrant yet relaxed. Each hotel reflects the unique cultural scene and spirit of the surrounding neighborhood. In addition to friendly and uncomplicated service, signature Andaz elements include a personalized arrival experience, complimentary amenities in every room, the Andaz Studio – an informal meeting space designed to inspire and engage – and a bar/restaurant that attracts local residents as well as visiting guests. Andaz hotels and services have been created to reflect the personal preferences of today’s individual business and leisure traveler. Andaz also serves small creative meetings and other types of gatherings that call for a casual and stylish setting.
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About the role
Organization- Andaz Ottawa
Summary
In-depth skills and knowledge of all kitchen operations. Capable of producing a consistent product to meet and exceed guests' needs in a timely manner. On a daily basis must monitor food production, quality and consistency, staffing levels and department training. Skills and knowledge to include culinary education, cost control, communication skills, computer skills, organizational skills, guest contact experience and culinary teaching skills and knowledge.
Good Communication skills required. At least 2 years of previous line and fine dining experience preferred. Culinary degree or related hotel experience preferred. Able to work most stations of the kitchen. Master and execute intermediate cooking techniques, following recipes and presentation standards set Contribute to the cleanliness and organization of the kitchen, including proper storage of food items and cleaning of workstations. Adapt to changes in culinary tasks dictated by kitchen requirements, industry standards, and hotel policies. Adhere to the hotel's rules and regulations and attend training sessions as required. Perform any other reasonable duties and responsibilities as assigned by the Executive Chef or other supervisory personnel.
This position is a fixed term contract until 30th December 2026.
Not the right fit? Search for Commis/Cook jobs in Ottawa, Ontario, Canada
About ANdAZ
Andaz represents a refreshing take on the boutique-style hotel. The atmosphere at Andaz is vibrant yet relaxed. Each hotel reflects the unique cultural scene and spirit of the surrounding neighborhood. In addition to friendly and uncomplicated service, signature Andaz elements include a personalized arrival experience, complimentary amenities in every room, the Andaz Studio – an informal meeting space designed to inspire and engage – and a bar/restaurant that attracts local residents as well as visiting guests. Andaz hotels and services have been created to reflect the personal preferences of today’s individual business and leisure traveler. Andaz also serves small creative meetings and other types of gatherings that call for a casual and stylish setting.