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General Help (ON)- PREM

Milton, Ontario
JobCard.seniorityLevels.mid_level
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About the role

Job Description At Civeo Premium Services Employees LP, our employees are the cornerstone of our success. As a global workforce accommodation specialist, we help individuals maintain healthy, productive, and connected lives while working away from home.

Guided by our core values of safety, respect, care, excellence, integrity and collaboration we are dedicated to providing outstanding service to our guests and ensuring the wellbeing of our employees and communities.

Job Summary The Cook Chill Food Production Center is located on the grounds of the Maplehurst Correctional Facility; however, Cook Chill operates as an independent production facility and is separate from Maplehurst Corrections. There are no inmates on site at any time. Civeo Premium associates do not have any interaction with, nor access to, inmates.

We are seeking a General Help team member who is responsible for the safe operation, sanitation, and cleanliness of job‑specific equipment while maintaining a clean and safe work environment. This role promotes the proper use of personal protective equipment (PPE) and ensures full compliance with the Workplace Health & Safety Program, the Occupational Health & Safety Act, WHMIS regulations, HACCP requirements, and all company policies and procedures.

Key Responsibilities

  • Operate and clean assigned equipment according to approved procedures and the Sanitation Manual.
  • Use and maintain all required PPE (steel-toed footwear, uniform, cut‑resistant gloves, goggles, sleeve guards, hair/beard nets, ID tag, fire key).
  • Follow all Workplace Health & Safety, OH&S Act, WHMIS, GMP, and HACCP requirements.
  • Maintain safe work practices and keep the work area clean, organized, and hazard‑free.
  • Report any accidents, incidents, or unsafe conditions and support related investigations.
  • Comply with GMP standards, including the no‑jewelry policy.
  • Follow facility procedures such as key control, sharp control, and tool/maintenance control.
  • Use proper tools to ensure accurate portioning.
  • Maintain proper workstation setup, including height and ergonomics.
  • Communicate effectively with supervisors and team members to support safe operations.
  • Perform duties according to scheduled hours, operational needs, and production priorities.
  • Follow assigned work schedules and break periods.
  • Complete additional duties as required.

Qualifications

  • Previous experience in a commercial kitchen, food production, institutional food service, or manufacturing environment is required, including the safe operation of food production or kitchen equipment in accordance with sanitation and food safety standards.
  • Experience working in a regulated environment with strong compliance to HACCP, GMP, WHMIS, and occupational health and safety requirements is considered an asset.
  • Physically capable of performing all assigned duties, including lifting a minimum of 25 lbs; lifting from floor to waist and waist to shoulder; bending, twisting, and reaching at or above shoulder height; standing for the entire shift; and pushing or pulling carts and wheeled equipment.
  • Ability to work in a cold environment for the full duration of the shift and to comply with two-person lift procedures for all bins.
  • Proven ability to work independently, take initiative, and follow detailed procedures.
  • Demonstrated flexibility and adaptability in a fast‑paced, changing work environment.
  • Strong organizational skills and attention to detail.
  • Effective written and verbal communication skills in English.
  • Positive attitude with a commitment to customer service.
  • Ability to work collaboratively as part of a team.
  • Solid knowledge of HACCP procedures and food safety standards.
  • Strong awareness and understanding of responsibilities under Occupational Health & Safety Act.
  • Must wear appropriate, job‑specific PPE at all times.
  • Required to obtain Advanced Food Safety Training (FST) certification within 90 days of employment.
  • Successful completion of vulnerable sector check, criminal record check, and any other required security clearances.

We are dedicated to employment equity and continuously strive to enhance our diversity and inclusion practices, fostering a respectful and collaborative workforce. We seek applicants with diverse skills, experiences, and competencies to make a meaningful impact on the lives of those living and working away from home.

If you want to join a forward-thinking and innovative company that values and rewards teamwork, hard work, and quality, please apply! We thank all applicants for their interest, but only those selected for the next stage will be contacted. To apply, please submit your resume online to https://civeo.com/people-careers/job-opportunities/

Please note while this position is posted on Civeo’s careers site, it may also appear on external job boards. These third‑party platforms may use automated tools—including artificial intelligence—for screening or matching applicants, and Civeo does not manage or influence those processes. To ensure your application reaches our hiring team, we encourage you to apply directly through the official Civeo Careers website.

About Civeo North America

Hospitality
1001-5000

Civeo (NYSE:CVEO) provides productive, balanced lifestyles for those who live and work away from home. As one of the world’s largest integrated providers of workforce accommodations, we bring the extensive experience of owning and/or operating over 32,000 rooms across properties in Canada, Australia and the U.S.

For over 40 years, Civeo has refined its scalable approach to housing hundreds or thousands of workers at a time for both long-term and temporary solutions. Our full suite of accommodation services also includes catering, facility management, water systems and logistics services. Our belief is that a well-rested guest with a balanced lifestyle will be more productive at work – making your accommodations provider a key partner in the success of your operation.

Our properties are the next best thing to home – safe, comfortable and efficient living environments where guests can rest and recharge.