Role Overview

The Engineering Project Manager will take full ownership of engineering, projects and maintenance planning responsibilities within our brewery. This role combines plant-level and maintenance support along with project execution. This is an ideal role for someone who thrives in a production environment and wants to make a direct, measurable impact on operations.

Reporting to the Senior Director of Operations, this position entails full ownership of engineering initiatives with cross-functional collaboration focusing on optimizing plant layout, labor utilization, cost reduction as well as improving processes and safety. Responsible for leading the capital plan budget and execution. This role also provides leadership to the maintenance department

Key Responsibilities

• Lead and manage the Maintenance team providing guidance and direction on task priorities, preventative maintenance programs and solving complex equipment and process challenges.
• Provide direction and guidance to the maintenance team on root cause analysis, equipment troubleshooting, and preventive improvements.
• Lead plant layout reviews and redesigns to optimize efficiency, material flow, and labor utilization.
• Conduct capacity and time studies to identify efficiency improvements and cost-saving opportunities.
• Managing projects from concept through completion, meeting budget and schedule objectives
• Plan, coordinate and execute capital improvement projects, including new equipment, system upgrades, line reconfigurations and facility modifications.
• Collaborate with production, quality, and maintenance teams to implement continuous improvement initiatives.
• Work directly with vendors and contractors for equipment specification, procurement, installation, and commissioning.
• Develop and revise plant layouts, equipment drawings, and process configurations.
• Ensure compliance with all food safety, employee safety, and regulatory requirements.

Qualifications

• P. Eng designation required

• Degree in Mechanical, Industrial, or Manufacturing Engineering (or related field)

• 5+ years of engineering experience in a food, beverage, or CPG manufacturing environment.

• 3+ years leadership experience (must have led a maintenance team)

• Proven project management capabilities; Demonstrated success managing projects from concept through completion, meeting budget and schedule objectives.

• Strong background in process optimization, layout redesign, and cost-reduction initiatives.

• Proficiency in AutoCAD or SolidWorks for layout, equipment, and workflow design

• Experience with time and motion studies, lean manufacturing, and continuous improvement tools.

• Exceptional communication skills and the ability to partner effectively with colleagues at all levels, from shop floor to leadership.

• Analytical mindset with the ability to interpret data, identify trends, and implement practical, results-driven improvements.

• Highly organized, detail-oriented, and able to manage multiple priorities in a fast-paced environment.

• Strong interpersonal and communication skills, with the ability to work closely with both frontline employees and leadership.

• Self-motivated, hands-on, and comfortable managing projects from concept through execution without daily oversight.