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Auberge Saint-Antoine logo

Food and beverage service manager

Québec, Quebec
Senior Level
full_time

Top Benefits

Dental plan
Disability benefits
Health care plan

About the role

  • Education:
  • Expérience:

Education

  • Registered Apprenticeship certificate
  • Restaurant/food services management
  • or equivalent experience

Screening questions

  • Are you authorized to work in Canada?
  • Are you available to start on the date listed in the job posting?
  • Do you have experience working in this field?
  • Do you have the above-indicated required certifications?
  • Do you live near the job location?

Experience

  • 1 year to less than 2 years

Health benefits

  • Dental plan
  • Disability benefits
  • Health care plan
  • Paramedical services coverage
  • Vision care benefits

Financial benefits

  • Gratuities
  • Life insurance
  • Pension plan
  • Registered Education Savings Plan (RESP)
  • Registered Retirement Savings Plan (RRSP)

Long term benefits

  • Long-term care insurance

Other Benefits

  • Deferred Profit Sharing Plan (DPSP)
  • Learning/training paid by employer
  • Paid time off (volunteering or personal days)
  • Subsidised public transportation
  • Travel insurance
  • Durée de l'emploi: Permanent
  • Langue de travail: Français
  • Heures de travail: 30 hours per week

About Auberge Saint-Antoine

Hospitality
51-200

In the heart of the Québec City’s Old-Port, facing the St. Lawrence River, steps away from the ramparts, the museums, and the bustling streets of Le Petit Champlain, Auberge Saint-Antoine Relais & Châteaux, offers 95 rooms and luxurious suites, 6 reception and conference rooms which breathe comfort, technology, originality, culture and history.