restaurant supervisor
About the role
Overview
Languages
English
Education
Secondary (high) school graduation certificate or equivalent experience
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Food service establishment Restaurant
Responsibilities
Tasks
Requisition food and kitchen supplies Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Supervise and check assembly of trays Supervise and check delivery of food trolleys
Supervision
Staff in various areas of responsibility
Credentials
Certificates, licences, memberships, and courses
Food Safety Certificate
Additional information
Work conditions and physical capabilities
Fast-paced environment Work under pressure Combination of sitting, standing, walking Standing for extended periods Bending, crouching, kneeling Attention to detail
Personal suitability
Client focus Efficient interpersonal skills Excellent oral communication Team player Initiative Dependability
Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for youths
Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work environment for youth
Not the right fit? Search for restaurant supervisor jobs in Quesnel, British Columbia, Canada
About Quesada Burritos and Tacos
IT'S WHAT'S INSIDE THAT COUNTS Hand-mashed guacamole and house-made salsa take hours of chopping, roasting and blending. Doing it right takes time. But we wouldn't have it any other way. Creating a delicious, pleasurable experience is our ultimate goal. Bite into Quesada and you'll experience The Joy of Mex.
Similar Jobs
restaurant supervisor
About the role
Overview
Languages
English
Education
Secondary (high) school graduation certificate or equivalent experience
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Food service establishment Restaurant
Responsibilities
Tasks
Requisition food and kitchen supplies Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Supervise and check assembly of trays Supervise and check delivery of food trolleys
Supervision
Staff in various areas of responsibility
Credentials
Certificates, licences, memberships, and courses
Food Safety Certificate
Additional information
Work conditions and physical capabilities
Fast-paced environment Work under pressure Combination of sitting, standing, walking Standing for extended periods Bending, crouching, kneeling Attention to detail
Personal suitability
Client focus Efficient interpersonal skills Excellent oral communication Team player Initiative Dependability
Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for youths
Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work environment for youth
Not the right fit? Search for restaurant supervisor jobs in Quesnel, British Columbia, Canada
About Quesada Burritos and Tacos
IT'S WHAT'S INSIDE THAT COUNTS Hand-mashed guacamole and house-made salsa take hours of chopping, roasting and blending. Doing it right takes time. But we wouldn't have it any other way. Creating a delicious, pleasurable experience is our ultimate goal. Bite into Quesada and you'll experience The Joy of Mex.