About the role
Position: Host (Full-time or Part-time available)
Reports to: Restaurant Director
Blue Water Cafe is Vancouver’s definitive destination for seafood, widely known for its excellence in celebrating the extraordinary flavours of BC. Consistently awarded “Best Seafood Restaurant” in Vancouver and recognized for its unparalleled service, an evening at Blue Water Cafe is truly an unforgettable experience.
JOB SUMMARY:
Our Hosts have a genuine passion for hospitality and are an integral part of our restaurant; being an ambassador to our standards and culture. By consistently providing a warm welcome and great service, the Host provides a first and last impression to our guests.
ESSENTIAL DUTIES AND RESPONSIBILITIES:
(Other duties may be assigned as required)
- Greet and seat guests
- Monitor a waiting list
- Manage a floor chart with available tables
- Communicate with guests who are waiting
- Answer the phone and fill to-go orders
- Anticipates customers needs, providing direct assistance where possible
- Support service staff where needed
REQUIRED EXPERIENCE AND QUALIFICATIONS:
-
Previous experience working in a guest facing role
-
Excellent communication skills
-
Positive and enthusiastic attitude
-
Professional presentation
-
Excellent interpersonal and customer service skills
-
Well organized with the ability to plan ahead and deal with high volume
-
Proactive self-starter who thrives in a fast pace environment
-
Work well within a team environment
-
Ability to be on your feet for long periods of time Flexibility to work evenings, weekends and holidays
This position will remain open until filled.
Not the right fit? Search for Host jobs in Vancouver, BC
About Blue Water Café
We are committed to sourcing sustainable seafood — and crafting innovative and memorable West Coast dishes. Our Raw Bar exudes a true Japanese culinary aesthetic, consistently delivering pure, clean flavours and unique presentations.
The striking dining room provides active views of the “East meets West” kitchen and Raw Bar. The sweeping main bar leads out to the heated patio and the private dining rooms, which hold our deep and diverse wine collection.
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About the role
Position: Host (Full-time or Part-time available)
Reports to: Restaurant Director
Blue Water Cafe is Vancouver’s definitive destination for seafood, widely known for its excellence in celebrating the extraordinary flavours of BC. Consistently awarded “Best Seafood Restaurant” in Vancouver and recognized for its unparalleled service, an evening at Blue Water Cafe is truly an unforgettable experience.
JOB SUMMARY:
Our Hosts have a genuine passion for hospitality and are an integral part of our restaurant; being an ambassador to our standards and culture. By consistently providing a warm welcome and great service, the Host provides a first and last impression to our guests.
ESSENTIAL DUTIES AND RESPONSIBILITIES:
(Other duties may be assigned as required)
- Greet and seat guests
- Monitor a waiting list
- Manage a floor chart with available tables
- Communicate with guests who are waiting
- Answer the phone and fill to-go orders
- Anticipates customers needs, providing direct assistance where possible
- Support service staff where needed
REQUIRED EXPERIENCE AND QUALIFICATIONS:
-
Previous experience working in a guest facing role
-
Excellent communication skills
-
Positive and enthusiastic attitude
-
Professional presentation
-
Excellent interpersonal and customer service skills
-
Well organized with the ability to plan ahead and deal with high volume
-
Proactive self-starter who thrives in a fast pace environment
-
Work well within a team environment
-
Ability to be on your feet for long periods of time Flexibility to work evenings, weekends and holidays
This position will remain open until filled.
Not the right fit? Search for Host jobs in Vancouver, BC
About Blue Water Café
We are committed to sourcing sustainable seafood — and crafting innovative and memorable West Coast dishes. Our Raw Bar exudes a true Japanese culinary aesthetic, consistently delivering pure, clean flavours and unique presentations.
The striking dining room provides active views of the “East meets West” kitchen and Raw Bar. The sweeping main bar leads out to the heated patio and the private dining rooms, which hold our deep and diverse wine collection.