About the role
Company Description
At Sodexo, we do more than support healthcare - we help shape it. From retail food service and patient nutrition to environmental services and facilities management, our teams work behind the scenes to create safe, welcoming, and healing environments.
Our purpose is to create a better everyday for everyone to build a better life for all. As the global leader in services that improve the Quality of Life, we operate in 55 countries, serving over 100 million consumers each day through our unique combination of On-Site Food and FM Services, Benefits & Rewards Services and Personal & Home Services.
Job Description
This isn’t your typical job. Whether you’re serving great food, supporting patient nutrition, maintaining clean and safe environments, or keeping hospital operations running smoothly, your work makes a real difference. You’ll be part of a team that supports every corner of the healthcare experience - enhancing the well-being of patients, families, staff, and the wider community every day.
The details:
- Weekly hours: 37.5 h / week
- Variable schedule
- Oral and written English knowledge
- Salary: $36/hour
As a Supervisor-Food 2, you will:
-
Coordinate daily food service and catering operations and schedules, ensuring coordination of activities and service delivery across client premises.
-
Supervise the food service and catering teams, including participation in hiring, training, performance evaluation, and scheduling of food service employees.
-
Maintain up-to-date budgets and inventory, optimizing food supplies, purchasing, and stock control to maintain profitability and efficiency.
-
Ensure compliance with health, quality and safety standards, applying internal policies and participating in safety training and reporting.
-
Monitor customer service quality, address complaints, and ensure that the employees follow the group processes and policies.
Qualifications
What You Bring
- College Degree in Food management or any food service-related fields.
- 0 to 1 year of work experience in food management or any food service-related fields.
- Abilities to manage, supervise, plan and organize
- A team-first attitude and strong communication skills
- Physical ability to meet job demands (e.g., lifting, standing for long periods)
- Commitment to safety, respect, and inclusion
Additional Information
Why Sodexo?
Because we bring the best of everyday to healthcare spaces. That means:
- Memorable food that fuels body and spirit
- A culture of safety, respect, and belonging
- Opportunities to grow, learn, and thrive
- A chance to be part of something bigger - supporting healing environments and helping care teams focus on what matters most.
- An award-winning employer for Sustainability, Diversity & Inclusion, Corporate Social Responsibility, and much more. View Sodexo’s latest awards here
- And so much more!
Ready to Join Us?
If you’re passionate about making a meaningful difference in the lives of patients, residents, and care teams, join us and be part of a team committed to supporting healing, comfort, and dignity every day.
Sodexo is committed to Employment Equity and Diversity. We do not discriminate against any employee or applicant for employment because of national origin, race, religion, ethnic group, age, disability, gender, sexual preference, sexual or gender identity, status as a veteran or any other federal, provincial or local protected class.
We welcome and encourage applications from people with disabilities. Accommodation is available on request from candidates taking part in all aspects of the selection process.
Sodexo is committed to providing a safe and healthy working environment for our team members, customers, clients, contractors, business partners, guests, and members of the public with whom we regularly interact. We require that all new hires in hospitals, long term care facilities, and senior homes to be fully vaccinated against COVID-19 and may require any other new hires to be fully vaccinated based on the location and scope of their employment.
Thank you for your interest in Sodexo.
Please note that only those candidates under consideration will be contacted.
Curious to learn more? Discover why Sodexo is more than just a job - follow us on social!
Instagram: @SodexoCanada
LinkedIn: Sodexo Canada Careers
Facebook: Sodexo Canada
Sodexo SJS
About Sodexo
Founded in Marseille in 1966 by Pierre Bellon, Sodexo is the global leader in sustainable food and valued experiences at every moment in life: learn, work, heal and play. The Group stands out for its independence, its founding family shareholding and its responsible business model.
Thanks to its two activities of Food and Facilities Management Services, Sodexo meets all the challenges of everyday life with a dual goal: to improve the quality of life of our employees and those we serve, and contribute to the economic, social and environmental progress in the communities where we operate. For Sodexo, growth and social commitment go hand in hand.
Our purpose is to create a better everyday for everyone to build a better life for all.
Sodexo is included in the CAC Next 20, Bloomberg France 40, CAC 40 ESG, CAC SBT 1.5, FTSE 4 Good and DJSI indices.
Sodexo key figures:
— 23.8 billion euros Fiscal 2024 consolidated revenues — 423,000 employees as at August 31, 2024 — #1 France-based private employer worldwide — 45 countries — 80 million consumers served daily — 11.2 billion euros in market capitalization (as at October 23, 2024)
About the role
Company Description
At Sodexo, we do more than support healthcare - we help shape it. From retail food service and patient nutrition to environmental services and facilities management, our teams work behind the scenes to create safe, welcoming, and healing environments.
Our purpose is to create a better everyday for everyone to build a better life for all. As the global leader in services that improve the Quality of Life, we operate in 55 countries, serving over 100 million consumers each day through our unique combination of On-Site Food and FM Services, Benefits & Rewards Services and Personal & Home Services.
Job Description
This isn’t your typical job. Whether you’re serving great food, supporting patient nutrition, maintaining clean and safe environments, or keeping hospital operations running smoothly, your work makes a real difference. You’ll be part of a team that supports every corner of the healthcare experience - enhancing the well-being of patients, families, staff, and the wider community every day.
The details:
- Weekly hours: 37.5 h / week
- Variable schedule
- Oral and written English knowledge
- Salary: $36/hour
As a Supervisor-Food 2, you will:
-
Coordinate daily food service and catering operations and schedules, ensuring coordination of activities and service delivery across client premises.
-
Supervise the food service and catering teams, including participation in hiring, training, performance evaluation, and scheduling of food service employees.
-
Maintain up-to-date budgets and inventory, optimizing food supplies, purchasing, and stock control to maintain profitability and efficiency.
-
Ensure compliance with health, quality and safety standards, applying internal policies and participating in safety training and reporting.
-
Monitor customer service quality, address complaints, and ensure that the employees follow the group processes and policies.
Qualifications
What You Bring
- College Degree in Food management or any food service-related fields.
- 0 to 1 year of work experience in food management or any food service-related fields.
- Abilities to manage, supervise, plan and organize
- A team-first attitude and strong communication skills
- Physical ability to meet job demands (e.g., lifting, standing for long periods)
- Commitment to safety, respect, and inclusion
Additional Information
Why Sodexo?
Because we bring the best of everyday to healthcare spaces. That means:
- Memorable food that fuels body and spirit
- A culture of safety, respect, and belonging
- Opportunities to grow, learn, and thrive
- A chance to be part of something bigger - supporting healing environments and helping care teams focus on what matters most.
- An award-winning employer for Sustainability, Diversity & Inclusion, Corporate Social Responsibility, and much more. View Sodexo’s latest awards here
- And so much more!
Ready to Join Us?
If you’re passionate about making a meaningful difference in the lives of patients, residents, and care teams, join us and be part of a team committed to supporting healing, comfort, and dignity every day.
Sodexo is committed to Employment Equity and Diversity. We do not discriminate against any employee or applicant for employment because of national origin, race, religion, ethnic group, age, disability, gender, sexual preference, sexual or gender identity, status as a veteran or any other federal, provincial or local protected class.
We welcome and encourage applications from people with disabilities. Accommodation is available on request from candidates taking part in all aspects of the selection process.
Sodexo is committed to providing a safe and healthy working environment for our team members, customers, clients, contractors, business partners, guests, and members of the public with whom we regularly interact. We require that all new hires in hospitals, long term care facilities, and senior homes to be fully vaccinated against COVID-19 and may require any other new hires to be fully vaccinated based on the location and scope of their employment.
Thank you for your interest in Sodexo.
Please note that only those candidates under consideration will be contacted.
Curious to learn more? Discover why Sodexo is more than just a job - follow us on social!
Instagram: @SodexoCanada
LinkedIn: Sodexo Canada Careers
Facebook: Sodexo Canada
Sodexo SJS
About Sodexo
Founded in Marseille in 1966 by Pierre Bellon, Sodexo is the global leader in sustainable food and valued experiences at every moment in life: learn, work, heal and play. The Group stands out for its independence, its founding family shareholding and its responsible business model.
Thanks to its two activities of Food and Facilities Management Services, Sodexo meets all the challenges of everyday life with a dual goal: to improve the quality of life of our employees and those we serve, and contribute to the economic, social and environmental progress in the communities where we operate. For Sodexo, growth and social commitment go hand in hand.
Our purpose is to create a better everyday for everyone to build a better life for all.
Sodexo is included in the CAC Next 20, Bloomberg France 40, CAC 40 ESG, CAC SBT 1.5, FTSE 4 Good and DJSI indices.
Sodexo key figures:
— 23.8 billion euros Fiscal 2024 consolidated revenues — 423,000 employees as at August 31, 2024 — #1 France-based private employer worldwide — 45 countries — 80 million consumers served daily — 11.2 billion euros in market capitalization (as at October 23, 2024)