Sous Chef, Jackson Triggs Estate Winery Niagara
About the role
Job Description Sous Chef – Jackson-Triggs Estate Winery
Niagara-on-the-Lake, ON Jackson-Triggs Estate Winery, part of Arterra Wines Canada , is one of Canada’s most recognized wine brands. Located in the heart of Niagara wine country, our estate offers patio dining, restaurant service, private events, and our popular Summer Concert Series in our vineyard amphitheatre .
We are looking for a passionate Sous Chef to support the Executive Chef and help deliver exceptional culinary experiences that complement our premium VQA wines.
What You’ll Do
- Support the Executive Chef in daily kitchen operations
- Lead and supervise the culinary team during service
- Ensure consistent food quality, presentation, and safety standards
- Execute food service for patio, restaurant, events, and concert nights
- Assist with menu development and special event execution
- Maintain a clean, organized, and efficient kitchen environment
Qualifications
- Red Seal Certification
- 3–5 years of professional culinary experience
- Strong leadership and teamwork skills
- Ability to thrive in a fast-paced, high-volume environment
- Knowledge of dietary restrictions and menu adaptation
- Food Safe Handler Certification
- Availability for evenings and weekends
What We Offer/Compensation
- $24/hour + gratuities
- Training and career development opportunities
- Creative and dynamic hospitality environment
- Opportunity to work at one of Niagara’s most exciting culinary and live music destinations
We are committed to establishing a qualified workforce that reflects the diverse population it serves and we encourage applications from all qualified individuals. We are also committed to preventing and removing barriers to employment for people with disabilities, and we invite you to inform us should you have any accessibility or accommodation needs.
Not the right fit? Search for Sous Chef, Jackson Triggs Estate Winery Niagara jobs in Niagara-on-the-Lake, Ontario
About Arterra Wines Canada
As the country’s leading producer and marketer of award-winning, globally recognized Canadian and imported wines, our core purpose is what drives why we do what we do: we believe creating wine is a shared passion. Enjoying wine, a shared pleasure.
WHERE WE ARE TODAY
Our mission is simple – to build brands people love. In fact, seven of the top 20 brands in Canada are proudly part of the Arterra Wines Canada family: Jackson-Triggs, Inniskillin, Sawmill Creek, Wallaroo Trail, Woodbridge by Robert Mondavi, Ruffino and Kim Crawford.
We have more than 140 years of experience in the Canadian wine industry, with five estate wineries across the country and over 1,700 acres of premium vineyards. We have our pulse on viticulture and its latest innovations and most importantly, an understanding of what Canadian consumers are looking for in a bottle of wine.
En tant que premier producteur et distributeur de vins canadiens et importés primés et reconnus dans le monde entier, notre objectif principal est ce qui nous pousse à faire ce que nous faisons : nous pensons que la création de vin est une passion partagée. Apprécier le vin, un plaisir partagé.
OÙ NOUS EN SOMMES AUJOURD'HUI
Notre mission est simple : créer des marques que les gens aiment. En fait, sept des 20 marques les plus importantes au Canada font fièrement partie de la famille Arterra Wines Canada : Jackson-Triggs, Inniskillin, Sawmill Creek, Wallaroo Trail, Woodbridge by Robert Mondavi, Ruffino et Kim Crawford.
Nous avons plus de 140 ans d'expérience dans l'industrie vinicole canadienne, avec cinq domaines viticoles à travers le pays et plus de 1 700 acres de vignobles de première qualité. Nous connaissons la viticulture et ses dernières innovations et, surtout, nous savons ce que les consommateurs canadiens recherchent dans une bouteille de vin.
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Sous Chef, Jackson Triggs Estate Winery Niagara
About the role
Job Description Sous Chef – Jackson-Triggs Estate Winery
Niagara-on-the-Lake, ON Jackson-Triggs Estate Winery, part of Arterra Wines Canada , is one of Canada’s most recognized wine brands. Located in the heart of Niagara wine country, our estate offers patio dining, restaurant service, private events, and our popular Summer Concert Series in our vineyard amphitheatre .
We are looking for a passionate Sous Chef to support the Executive Chef and help deliver exceptional culinary experiences that complement our premium VQA wines.
What You’ll Do
- Support the Executive Chef in daily kitchen operations
- Lead and supervise the culinary team during service
- Ensure consistent food quality, presentation, and safety standards
- Execute food service for patio, restaurant, events, and concert nights
- Assist with menu development and special event execution
- Maintain a clean, organized, and efficient kitchen environment
Qualifications
- Red Seal Certification
- 3–5 years of professional culinary experience
- Strong leadership and teamwork skills
- Ability to thrive in a fast-paced, high-volume environment
- Knowledge of dietary restrictions and menu adaptation
- Food Safe Handler Certification
- Availability for evenings and weekends
What We Offer/Compensation
- $24/hour + gratuities
- Training and career development opportunities
- Creative and dynamic hospitality environment
- Opportunity to work at one of Niagara’s most exciting culinary and live music destinations
We are committed to establishing a qualified workforce that reflects the diverse population it serves and we encourage applications from all qualified individuals. We are also committed to preventing and removing barriers to employment for people with disabilities, and we invite you to inform us should you have any accessibility or accommodation needs.
Not the right fit? Search for Sous Chef, Jackson Triggs Estate Winery Niagara jobs in Niagara-on-the-Lake, Ontario
About Arterra Wines Canada
As the country’s leading producer and marketer of award-winning, globally recognized Canadian and imported wines, our core purpose is what drives why we do what we do: we believe creating wine is a shared passion. Enjoying wine, a shared pleasure.
WHERE WE ARE TODAY
Our mission is simple – to build brands people love. In fact, seven of the top 20 brands in Canada are proudly part of the Arterra Wines Canada family: Jackson-Triggs, Inniskillin, Sawmill Creek, Wallaroo Trail, Woodbridge by Robert Mondavi, Ruffino and Kim Crawford.
We have more than 140 years of experience in the Canadian wine industry, with five estate wineries across the country and over 1,700 acres of premium vineyards. We have our pulse on viticulture and its latest innovations and most importantly, an understanding of what Canadian consumers are looking for in a bottle of wine.
En tant que premier producteur et distributeur de vins canadiens et importés primés et reconnus dans le monde entier, notre objectif principal est ce qui nous pousse à faire ce que nous faisons : nous pensons que la création de vin est une passion partagée. Apprécier le vin, un plaisir partagé.
OÙ NOUS EN SOMMES AUJOURD'HUI
Notre mission est simple : créer des marques que les gens aiment. En fait, sept des 20 marques les plus importantes au Canada font fièrement partie de la famille Arterra Wines Canada : Jackson-Triggs, Inniskillin, Sawmill Creek, Wallaroo Trail, Woodbridge by Robert Mondavi, Ruffino et Kim Crawford.
Nous avons plus de 140 ans d'expérience dans l'industrie vinicole canadienne, avec cinq domaines viticoles à travers le pays et plus de 1 700 acres de vignobles de première qualité. Nous connaissons la viticulture et ses dernières innovations et, surtout, nous savons ce que les consommateurs canadiens recherchent dans une bouteille de vin.