restaurant manager
About the role
Education: Secondary (high) school graduation certificate. Tasks: Analyze budget to boost and maintain the restaurant's profits. Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies. Evaluate daily operations . Monitor revenues to determine labour cost . Monitor staff performance . Plan and organize daily operations. Recruit staff. Set staff work schedules. Supervise staff. Train staff. Balance cash and complete balance sheets, cash reports and related forms. Conduct performance reviews. Cost products and services. Organize and maintain inventory. Address customers' complaints or concerns. Provide customer service. Manage events. Supervision: 5-10 people. Computer and technology knowledge: Electronic cash register. MS Access. MS Office. MS Outlook. MS PowerPoint. MS Windows. MS Word. Work conditions and physical capabilities: Fast-paced environment. Tight deadlines. Repetitive tasks. Physically demanding. Attention to detail. Combination of sitting, standing, walking. Standing for extended periods. Large workload. Personal suitability: Client focus. Efficient interpersonal skills. Excellent oral communication. Excellent written communication. Reliability. Team player. Ability to multitask. Employment terms options: Evening. Experience: 1 year to less than 2 years. Employment terms options: Morning. On call. Day. Weekend.
Not the right fit? Search for restaurant manager jobs in Red Deer, AB
About Wayback Burgers
Wayback Burgers is uncomplicated and honest. It reflects its guests: hardworking people who want simple, uncomplicated things: A great burger, french fries and a delicious hand-dipped milkshake. The comfortable, welcoming environment makes the short wait for made-to-order meals that much easier. Founded in 1991 in Newark, Delaware, Wayback Burgers is a Connecticut-based fast-casual franchise with a reputation for made-to-order burgers and thick, hand-dipped milkshakes, served in an environment that hearkens back to a simpler place and time — when customer service meant something, and everyone felt the warmth of the community. Since 2018, Wayback Burgers has served as a proud partner of Boys & Girls Clubs of America, having raised over $1,200,000.00 to date through donating a portion of the proceeds made for every burger and sandwich sold. Wayback Burgers currently operates in 37 states with over 170 locations worldwide.
Franchise Fee: $35,000 Avg. Total Investment including Franchise Fee: Avg $550-650K for 1600-1800 SQF Minimum Liquid Assets Required: $250k Financing available through third party Owner operator not required No prior food service or QSR experience required Executive team with over 75 years of experience 2023 and 2024 Franchise Business Review Top 200 Franchise Over 42% of Franchisees are Multi-Unit Operators Single store and multi-unit opportunities available $5,000 Discount for military veterans
Contact Jason Murawski, for Franchise Information. 860-208-4796
Similar Jobs
restaurant manager
About the role
Education: Secondary (high) school graduation certificate. Tasks: Analyze budget to boost and maintain the restaurant's profits. Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies. Evaluate daily operations . Monitor revenues to determine labour cost . Monitor staff performance . Plan and organize daily operations. Recruit staff. Set staff work schedules. Supervise staff. Train staff. Balance cash and complete balance sheets, cash reports and related forms. Conduct performance reviews. Cost products and services. Organize and maintain inventory. Address customers' complaints or concerns. Provide customer service. Manage events. Supervision: 5-10 people. Computer and technology knowledge: Electronic cash register. MS Access. MS Office. MS Outlook. MS PowerPoint. MS Windows. MS Word. Work conditions and physical capabilities: Fast-paced environment. Tight deadlines. Repetitive tasks. Physically demanding. Attention to detail. Combination of sitting, standing, walking. Standing for extended periods. Large workload. Personal suitability: Client focus. Efficient interpersonal skills. Excellent oral communication. Excellent written communication. Reliability. Team player. Ability to multitask. Employment terms options: Evening. Experience: 1 year to less than 2 years. Employment terms options: Morning. On call. Day. Weekend.
Not the right fit? Search for restaurant manager jobs in Red Deer, AB
About Wayback Burgers
Wayback Burgers is uncomplicated and honest. It reflects its guests: hardworking people who want simple, uncomplicated things: A great burger, french fries and a delicious hand-dipped milkshake. The comfortable, welcoming environment makes the short wait for made-to-order meals that much easier. Founded in 1991 in Newark, Delaware, Wayback Burgers is a Connecticut-based fast-casual franchise with a reputation for made-to-order burgers and thick, hand-dipped milkshakes, served in an environment that hearkens back to a simpler place and time — when customer service meant something, and everyone felt the warmth of the community. Since 2018, Wayback Burgers has served as a proud partner of Boys & Girls Clubs of America, having raised over $1,200,000.00 to date through donating a portion of the proceeds made for every burger and sandwich sold. Wayback Burgers currently operates in 37 states with over 170 locations worldwide.
Franchise Fee: $35,000 Avg. Total Investment including Franchise Fee: Avg $550-650K for 1600-1800 SQF Minimum Liquid Assets Required: $250k Financing available through third party Owner operator not required No prior food service or QSR experience required Executive team with over 75 years of experience 2023 and 2024 Franchise Business Review Top 200 Franchise Over 42% of Franchisees are Multi-Unit Operators Single store and multi-unit opportunities available $5,000 Discount for military veterans
Contact Jason Murawski, for Franchise Information. 860-208-4796