About the role
As aBanquet Server, you play a vital front-of-house role in creating memorable events—from corporate meetings to elegant weddings and celebrations. With your polished service style, attention to detail, and genuine hospitality, you’ll ensure every guest feels welcomed, cared for, and impressed. Whether you’re serving a plated dinner or maintaining a buffet, your professionalism and positive attitude directly shape the guest experience.
This is a fast-paced, guest-facing position where your communication skills, teamwork, and ability to anticipate needs will truly shine. We’re looking for someone who takes pride in exceptional service, remains calm under pressure, and enjoys working as part of a dynamic events team.As a Banquet Server you will:
-Deliver Exceptional Service– Provide prompt, courteous food and beverage service according to event standards and BEO specifications. From greeting guests to clearing tables, you ensure service flows smoothly and professionally throughout the event.
-Master the Details– Read and understand Banquet Event Orders (BEOs) to properly set tables, prepare service stations, and execute events exactly as planned. Your attention to detail ensures accuracy and consistency for every function.
-Be a Welcoming Host– Engage guests with a friendly demeanor, answer questions confidently, make recommendations, upsell beverages when appropriate, and help create a warm, memorable atmosphere.
-Maintain Presentation & Cleanliness– Keep tables, buffets, and service areas clean, organized, and visually appealing at all times. Clear used dishes promptly and reset spaces efficiently as the event progresses.
-Promote Safety & Professionalism– Follow all hotel safety, sanitation, and service standards. Handle food, beverages, and equipment responsibly while remaining alert to guest needs and potential concerns.
Job Requirements
-
High school diploma or equivalent preferred
-
Banquet or food service experience preferred
-
Serve Right certification required
-
Ability to lift up to 50 lbs and stand for extended periods
-
Strong communication, teamwork, and guest service skills
-
Ability to work flexible hours including weekends and holidays
Additional Job Duties
- Read and execute Banquet Event Orders (BEOs)
- Set and clear tables; prepare rooms for banquets and events
- Serve food, beverages, wine, coffee, and tea according to standards
- Maintain buffets, beverage stations, and cleanliness of service areas
- Provide friendly, professional guest service and respond to requests
- Assist with setup, breakdown, and cleaning of event spaces
- Follow all safety, sanitation, and alcohol service policies
- Perform other duties as assigned
If you thrive in a guest-focused environment and take pride in delivering polished, professional service, this is the role for you. Join our banquet team and help us create unforgettable events—one exceptional guest experience at a time. Apply today!
Not the right fit? Search for Banquet Server jobs in Halifax, NS
About New Castle Hotels & Resorts
For 40 years, New Castle Hotels & Resorts has operated upscale properties in the United States and Canada. A preferred manager for Marriott, Hilton and Choice brands for both full-service and select-service hotels, New Castle also manages a number of unique, independent properties with strong one-of-a-kind identities.
With its excellent performance record in the management and or construction of over 80 hotels since inception in 1980, New Castle is a highly regarded choice among hotel operators. It has consistently proven its ability to improve performance at or turn around hotels by combining key marketing and management strategies with financial initiatives.
A privately owned company, New Castle offers its management expertise to owners and investors seeking to enhance investment returns.
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About the role
As aBanquet Server, you play a vital front-of-house role in creating memorable events—from corporate meetings to elegant weddings and celebrations. With your polished service style, attention to detail, and genuine hospitality, you’ll ensure every guest feels welcomed, cared for, and impressed. Whether you’re serving a plated dinner or maintaining a buffet, your professionalism and positive attitude directly shape the guest experience.
This is a fast-paced, guest-facing position where your communication skills, teamwork, and ability to anticipate needs will truly shine. We’re looking for someone who takes pride in exceptional service, remains calm under pressure, and enjoys working as part of a dynamic events team.As a Banquet Server you will:
-Deliver Exceptional Service– Provide prompt, courteous food and beverage service according to event standards and BEO specifications. From greeting guests to clearing tables, you ensure service flows smoothly and professionally throughout the event.
-Master the Details– Read and understand Banquet Event Orders (BEOs) to properly set tables, prepare service stations, and execute events exactly as planned. Your attention to detail ensures accuracy and consistency for every function.
-Be a Welcoming Host– Engage guests with a friendly demeanor, answer questions confidently, make recommendations, upsell beverages when appropriate, and help create a warm, memorable atmosphere.
-Maintain Presentation & Cleanliness– Keep tables, buffets, and service areas clean, organized, and visually appealing at all times. Clear used dishes promptly and reset spaces efficiently as the event progresses.
-Promote Safety & Professionalism– Follow all hotel safety, sanitation, and service standards. Handle food, beverages, and equipment responsibly while remaining alert to guest needs and potential concerns.
Job Requirements
-
High school diploma or equivalent preferred
-
Banquet or food service experience preferred
-
Serve Right certification required
-
Ability to lift up to 50 lbs and stand for extended periods
-
Strong communication, teamwork, and guest service skills
-
Ability to work flexible hours including weekends and holidays
Additional Job Duties
- Read and execute Banquet Event Orders (BEOs)
- Set and clear tables; prepare rooms for banquets and events
- Serve food, beverages, wine, coffee, and tea according to standards
- Maintain buffets, beverage stations, and cleanliness of service areas
- Provide friendly, professional guest service and respond to requests
- Assist with setup, breakdown, and cleaning of event spaces
- Follow all safety, sanitation, and alcohol service policies
- Perform other duties as assigned
If you thrive in a guest-focused environment and take pride in delivering polished, professional service, this is the role for you. Join our banquet team and help us create unforgettable events—one exceptional guest experience at a time. Apply today!
Not the right fit? Search for Banquet Server jobs in Halifax, NS
About New Castle Hotels & Resorts
For 40 years, New Castle Hotels & Resorts has operated upscale properties in the United States and Canada. A preferred manager for Marriott, Hilton and Choice brands for both full-service and select-service hotels, New Castle also manages a number of unique, independent properties with strong one-of-a-kind identities.
With its excellent performance record in the management and or construction of over 80 hotels since inception in 1980, New Castle is a highly regarded choice among hotel operators. It has consistently proven its ability to improve performance at or turn around hotels by combining key marketing and management strategies with financial initiatives.
A privately owned company, New Castle offers its management expertise to owners and investors seeking to enhance investment returns.