Education: No degree, certificate or diploma

Experience: 1 year to less than 2 years

Tasks

Package take-out food

Portion and wrap foods Prepare, heat and finish simple food items Stock refrigerators and salad bars Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Remove kitchen garbage and trash Wash, peel and cut vegetables and fruit

Equipment and machinery experience

Deep fryer

Security and safety

Bondable

Work conditions and physical capabilities

Fast-paced environment

Repetitive tasks Standing for extended periods Work under pressure

Weight handling

Up to 13.5 kg (30 lbs)

Personal suitability

Client focus

Efficient interpersonal skills Reliability Team player

Screening questions

Are you available for shift or on-call work? Do you have experience working in this field?

Employment terms options

Evening

Employment terms options

Flexible hours

Day Weekend

Financial benefits

Gratuities

Work Term: Permanent Work Language: French Hours: 30 to 40 hours per week