food service supervisor
About the role
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage
Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for newcomers and refugees
Offers mentorship programs that pair newcomers and/or refugees with experienced employees Does not require Canadian work experience
Support for youths
Offers mentorship, coaching and/or networking opportunities for youth
Support for Veterans
Supports Veterans in translating their military skills and experience into the language of the civilian job market
Support for mature workers
Offers phased retirement options that allow mature workers to gradually reduce their workload (for example: flexible or reduced work hours, part time employment, project-based or seasonal work, etc.)
Supports for visible minorities
Offers mentorship programs that pair members of visible minorities with experienced employees
About Press'd Sandwich Shop
At Press’d the Sandwich Company we build on something familiar, a classic sandwich. But elevate it by using freshly baked bread and high quality ingredients to create unique recipes with exciting flavour combinations.
Press’d was started in 2010 by Scott Gordon, Gavin Fedorak and Grant Fedorak. Teammates Gavin Fedorak and Scott Gordon were on the road with the University of Alberta’s Golden Bears basketball team in Phoenix, Arizona in 2006, when they stopped at a local sandwich shop - and were blown away. By 2009, U of A Business grads Gavin and Scott had left basketball behind and launched promising corporate accounting careers. Having a business of their own was always a plan though, so together with Gavin’s brother Grant they made up their minds—Edmonton still needed better sandwiches, and they were going to make it happen. After a year of testing recipes, learning to bake, and scouting locations, the trio opened their first location in 2010 in downtown Edmonton. Since then, Press’d has expanded to a full franchise operation with 17 locations across Alberta and Saskatoon.
Similar Jobs
food service supervisor
About the role
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage
Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for newcomers and refugees
Offers mentorship programs that pair newcomers and/or refugees with experienced employees Does not require Canadian work experience
Support for youths
Offers mentorship, coaching and/or networking opportunities for youth
Support for Veterans
Supports Veterans in translating their military skills and experience into the language of the civilian job market
Support for mature workers
Offers phased retirement options that allow mature workers to gradually reduce their workload (for example: flexible or reduced work hours, part time employment, project-based or seasonal work, etc.)
Supports for visible minorities
Offers mentorship programs that pair members of visible minorities with experienced employees
About Press'd Sandwich Shop
At Press’d the Sandwich Company we build on something familiar, a classic sandwich. But elevate it by using freshly baked bread and high quality ingredients to create unique recipes with exciting flavour combinations.
Press’d was started in 2010 by Scott Gordon, Gavin Fedorak and Grant Fedorak. Teammates Gavin Fedorak and Scott Gordon were on the road with the University of Alberta’s Golden Bears basketball team in Phoenix, Arizona in 2006, when they stopped at a local sandwich shop - and were blown away. By 2009, U of A Business grads Gavin and Scott had left basketball behind and launched promising corporate accounting careers. Having a business of their own was always a plan though, so together with Gavin’s brother Grant they made up their minds—Edmonton still needed better sandwiches, and they were going to make it happen. After a year of testing recipes, learning to bake, and scouting locations, the trio opened their first location in 2010 in downtown Edmonton. Since then, Press’d has expanded to a full franchise operation with 17 locations across Alberta and Saskatoon.