Education: College/CEGEP. or equivalent experience. Work setting: Fast moving consumer goods (FMCG). Tasks: Develop production schedules and duty assignments to ensure proper functioning. Evaluate daily operations . Maintain an inventory of raw materials and finished products to prevent shortages. Plan and organize daily operations. Develop equipment maintenance schedules and recommend the replacement of machines. Direct quality control inspections. Hire, supervise and train or oversee training of employees in the use of new equipment or production techniques. Organize and maintain inventory. Plan and implement changes to machinery and equipment, production systems and methods of work. Plan and manage the establishment of departmental budget. Supervision: 5-10 people. Certificates, licences, memberships, and courses : Knowledge of the Canadian Food Inspection Agency. Computer and technology knowledge: Word processing software. Accounting software. Spreadsheet. Internet. MS Windows. MS Excel. Type of industry experience: Food. Area of specialization: Process improvement. Specialization/experience (business sales and services): Distribution. Security and safety: Criminal record check. Transportation/travel information: Valid driver's licence. Vehicle supplied by employer. Willing to travel. Travel expenses paid by employer. Work conditions and physical capabilities: Fast-paced environment. Work under pressure. Tight deadlines. Attention to detail. Large workload. Physically demanding. Screening questions: Are you authorized to work in Canada?. Are you available to start on the date listed in the job posting?. Employment terms options: Early morning. Evening. Flexible hours. Morning. Experience: 5 years or more. Employment terms options: Night. To be determined. Day. Weekend. Health benefits: Health care plan. Other benefits: Free parking available. Other benefits.