Education: No degree, certificate or diploma. Tasks: Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings. Clear and clean tables, trays and chairs. Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Serve food and beverages. Take orders and relay to kitchen and bar staff. Provide customer service. Experience: 1 to less than 7 months. Support for newcomers and refugees: Supports newcomers and/or refugees with foreign credential recognition.