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Oak Island Resort and Conference Centre logo

cook

Western Shore, Nova Scotia, Canada
Mid Level
Full-Time

Top Benefits

On-Site Housing Options

About the role

Overview

Languages

English

Education

No degree, certificate or diploma

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

Restaurant Hotel, motel, resort

Responsibilities

Tasks

Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Clean kitchen and work areas

Additional information

Personal suitability

Dependability Organized Reliability Team player Time management

Benefits

Other benefits

On-site housing options

About Oak Island Resort and Conference Centre

Hospitality
51-200 employees

At Oak Island Resort & Conference Centre, we celebrate the spectacular setting that is Nova Scotia’s south shore. Just a 45-minute drive from Halifax, our seaside hotel effortlessly blends the comforts of a scenic retreat with all the fun of an elegant, full-service resort.

Enjoy our east coast hospitality, pamper yourself in our spa, sample the inventive menu of La Vista, and raise a toast in the intimate ambiance of the Fireside Lounge. Then, retreat to one of our 102 guestrooms, 12 oceanfront chalets or 3 seaside villas. Each is a private escape, featuring designs and furnishings inspired by our striking surroundings. Relaxing, rejuvenating and making yourself at home never felt so good.

We invite you to discover the unique character and casual luxury of our seacoast resort. Explore the marvels of unspoiled nature you’ll encounter here. And create memories that entice you to return to the Oak Island Resort & Conference Centre again and again.

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