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Operations Manager

Cooke2 days ago
Dartmouth, NS
Senior Level
full_time

Top Benefits

Dental, vision, and extended medical coverage
Life and disability insurance
Employee Assistance Program

About the role

Job Title: Operations Manager
Location: Dartmouth, Nova Scotia
Company: AC Covert (Division of Cooke Aquaculture Inc.)

About Us

AC Covert, a division of Cooke Aquaculture Inc., is part of a dynamic and growing East Coast family company with Platinum Member status in Canada’s Best Managed Companies Program. Cooke is a global seafood company with operations in North America, Europe, and South America. Our success is driven by a highly-skilled, innovative management team and dedicated employees who contribute to the local economy and community.

We are currently seeking a highly motivated and experienced Operations Manager to lead our Seafood Distribution Centre in Dartmouth.

Position Overview

As the Operations Manager, you will oversee the daily operations of our seafood distribution centre, ensuring efficiency, quality, and safety across all processes. This leadership role is critical to maintaining high standards in seafood distribution and driving operational excellence through strategic planning, team development, and continuous improvement.

Key Responsibilities

Strategic Oversight

  • Develop and implement operational strategies to enhance productivity and profitability.
  • Align operations with long-term company goals.

Leadership & Development

  • Lead, mentor, and develop a diverse team including warehouse staff, drivers, and administrative personnel.
  • Foster a culture of continuous improvement and professional growth.

Operational Excellence

  • Manage receiving, storage, inventory, and dispatch processes.
  • Ensure seamless operations and timely delivery of products.

Quality & Compliance

  • Enforce rigorous quality control procedures.
  • Ensure compliance with health and safety standards, industry regulations, and company policies.

Logistics & Supply Chain Management

  • Coordinate with suppliers, transport companies, and customers.
  • Optimize logistics and ensure cost-effective transportation.

Financial Management

  • Develop and manage the operational budget.
  • Monitor financial performance and implement cost-saving measures.

Process Improvement

  • Identify and implement operational enhancements using data and analytics.

Customer Relations

  • Maintain strong relationships with key customers.
  • Resolve inquiries and issues promptly.

Technology Integration

  • Leverage technology and automation to streamline operations.
  • Ensure effective use of inventory and logistics systems.

Qualifications

Education:

  • Bachelor’s degree in Business Administration, Supply Chain Management, Operations Management, or related field.
  • Advanced degree preferred.

Experience:

  • Minimum 7 years in operations management, preferably in seafood or food distribution.

Skills:

  • Exceptional leadership and team management.
  • Strategic planning and organizational skills.
  • Proficiency in inventory/logistics systems.
  • Strong problem-solving and communication abilities.
  • Knowledge of industry regulations and financial management.

Working Conditions

Environment: Fast-paced distribution centre; includes cold storage.
Hours: Full-time, with flexibility for extended hours.
Physical Requirements: Ability to lift and move heavy boxes.
Safety Commitment:

  • Follow all safety policies and procedures.
  • Report incidents or concerns immediately.
  • Maintain a safe work environment.

Benefits Package

  • Health Coverage: Dental, vision, and extended medical.
  • Insurance: Life and disability insurance.
  • Support Services: Employee Assistance Program (EAP).
  • Retirement: RRSP matching.
  • Time Off: Paid vacation, holidays, and sick leave.
  • Wellness: Access to wellness programs and on-site gym (where available).
  • Career Development: Opportunities for growth and advancement.
  • Perks: Employee discounts on company products.
  • Convenience: On-site parking or parking allowance.

Why Join Cooke?

Because we reward initiative, resourcefulness, and a strong work ethic. We support your growth and provide a platform to build your career and future. If you're looking for a supportive team environment with opportunities for personal and professional development, apply now and become part of our dynamic team.

Please note: A criminal background check is required as per company policy.

We thank all applicants for their interest; however, only those selected for an interview will be contacted.

About Cooke

Restaurants
1001-5000

For 100 years, Cooke has been at the centre of the filmmaking business. We've been listening to the community of which we are a part. We lead by introducing new products such as /i Technology, and we remember our success is built on a simple idea - do what the filmmaker needs.

Our factory in Leicester, England has generations from the same family working side by side. That experience is un-beaten anywhere. We manufacture a full range of primes and zooms for 35mm, digital and Super 16mm photography, plus a range of large format stills lenses.

We know our customers, and they know us, as individuals. Our rental partners do their training next to the craftsman who built their lenses. There are no barriers. We meet our customers at our factory, at trade events, distributors and rental houses and of course on the set.

We're intolerant when it comes to tolerances. We research continuously to drive innovation. Our lenses are dependable and practical in use on the set; our optics superb. The lenses are straightforward to maintain – which is why so many rental facilities carry our products. Our manufacturing and testers keep going until we get each lens within our very tight specification. We get it right, whatever it takes.

At the heart of what makes Cooke special is the "Cooke Look". The Cooke Look is about the science of creating beautiful images for the motion picture industry.