Grill/fry Cook Jobs in Calgary, AB
Create alert for “Grill/Fry Cook”
Calgary, AB
Grill/Fry Cook
Grill/Fry Cook
Grill Cook (Gaucho)
Grill Cook (Gaucho)
Grill Cook, Full-Time
Grill Cook, Full-Time
Back of House - Broil/Grill Cook
Back of House - Broil/Grill Cook
Casual Line Cook
Casual Line Cook
Line Cook - The Rec Room West Edmonton Mall
Line Cook - The Rec Room West Edmonton Mall
Line cook
Line cook
Cook
Cook
Cook I
Cook I
Cook - Part time
Cook - Part time
Line Cook - National 17th Beerhall
Line Cook - National 17th Beerhall
Line Cook - Double Zero
Line Cook - Double Zero
Cook - Casual - Vulcan
Cook - Casual - Vulcan
Line Cook (Casual)
Line Cook (Casual)
Cook (1st Cook) Remote Site (drive in-drive out)
Cook (1st Cook) Remote Site (drive in-drive out)
Cook-Bow Valley Calgary Alberta, CAN View Job
Cook-Bow Valley Calgary Alberta, CAN View Job
Cook (1st Cook) Remote Site (drive in-drive out)
Cook (1st Cook) Remote Site (drive in-drive out)
Seasonal Line Cook - National on 8th
Seasonal Line Cook - National on 8th
Line Cook - Sweet Loretta
Line Cook - Sweet Loretta
Private Client Group Intern
Private Client Group Intern
Top Benefits
About the role
Category:
With a career at HMSHost, you really benefit! We Offer
-
Health, dental and vision insurance
-
Generous paid time off (vacation, flex or sick)
-
Holiday pay
-
Meal and Transportation Benefits
-
RRSP retirement plan with company match
-
Company paid life insurance
-
Tuition reimbursement
-
Employee assistance program
-
Training and exciting career growth opportunities
-
Referral program – refer a friend and earn a bonus
-
Benefits may vary by position so ask your recruiter for details.
Airport Location: Calgary Airport
Advertised Compensation: $18.00 to $18.00
Summary:
The Grill/Fry Cook is responsible for preparing grilled or fried foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management.
This is a non-exempt position and typically reports to the Store Manager, or Assistant Store Manager depending upon local requirements.
Essential Functions:
-
Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products
-
Tastes products, follow menus, estimate food requirements, check production and keep records in order to accurately plan production requirements and requisition supplies and equipment as needed
-
Cleans and sanitizes workstations and equipment
-
Practices excellent food safety and sanitation practices and complies with HACCP standards
-
Operates a variety of kitchen equipment: measures and mixes ingredients, washes, peels, cuts and shreds fruits and vegetables
-
Stocks, dates, rotates, and checks temperature of product
Minimum Qualifications, Knowledge, Skills, and Work Environment:
-
Requires basic food preparation skills and knowledge of HACCP standards
-
Requires 0 – 1 years of closely related experience, work experience in high volume or fast casual dining restaurant environment preferred
-
Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers
-
Requires the ability to lift and/or move up to 40 pounds
-
Requires the ability to bend, twist, and stand to perform normal job functions
-
Frequently immerses hands in water and water diluted with chemical solutions
-
Frequently works with sharp knives, utensils, and hot plates
-
Frequently works in hot environment
Avolta, including Dufry, HMSHost Corporation, Hudson, and affiliates (“the Company”), is an equal opportunity employer. It is the Company’s policy to ensure equal employment opportunity in all aspects of employment and to comply with anti-discrimination laws and regulations. The Company prohibits discrimination and harassment of any type and provides equal opportunities to applicants and team members without regard to actual or perceived race, color, creed, age, religion, sex or gender (including pregnancy, childbirth, related medical conditions and lactation), gender identity or gender expression (including transgender status), sexual orientation, national origin, disability, military service and veteran status, ancestry, citizenship status, marital status, protected medical condition as defined by applicable state or local law, genetic information, or any other basis protected by applicable federal, state or local laws and ordinances (referred to as “protected characteristics”).
Not the right fit? Search for Grill/Fry Cook jobs in Calgary, AB
About Hudson by Avolta
We own and manage nearly 1,000 duty-paid and duty-free stores in 89 locations in North America, including our iconic Hudson News stores, and so much more...