Food Counter Attendant Jobs in Dawson Creek, British Columbia, Canada
Create alert for “Food counter attendant”
Dawson Creek, British Columbia, Canada
You've reached the end
Try refining your search for more options
About the role
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
Will train
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Clear and clean tables, trays and chairs Place dishes in storage area Replenish condiments and other supplies at tables and serving areas Sanitize and wash dishes and other items by hand Scour pots and pans Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sharpen kitchen knives Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit
Experience and specialization
Equipment and machinery experience
Conventional oven
Electronic cash register Food dispensers Grill
Additional information
Security and safety
Criminal record check
Transportation/travel information
Public transportation is available
Willing to travel Willing to travel regularly
Work conditions and physical capabilities
Fast-paced environment
Physically demanding Repetitive tasks Standing for extended periods Work under pressure
Weight handling
Up to 9 kg (20 lbs)
Up to 13.5 kg (30 lbs)
Not the right fit? Search for fast jobs in Ottawa, Ontario, Canada
About Jimmy the Greek
Jimmy the Greek is a quick service restaurant franchise serving Greek and Mediterranean cuisine. In 1963, Jim Antonopoulos from Nafplio, Greece arrived in Toronto, Canada. He started the Epikourion, Exquisite Greek Restaurant & Bar in First Canadian Place. The success of the restaurant spun off the current franchise which has 45 locations in Alberta, British Columbia and Ontario, including more than 25 in the Greater Toronto Area. There are also locations in Dubai, UAE.