Server Jobs in Edmonton, AB
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Edmonton, AB
Server - Bridgette Bar Calgary
Server - Bridgette Bar Calgary
Server AM PT CASUAL
Server AM PT CASUAL
Server
Server
Restaurant Server
Restaurant Server
Server Assistant - The Guild
Server Assistant - The Guild
Food and Beverage Server Assistant
Food and Beverage Server Assistant
Server - Full-time
Server - Full-time
Server
Server
Event Server
Event Server
Food and Beverage Server (PT)- Nova Inn Manning
Food and Beverage Server (PT)- Nova Inn Manning
Front of House - Server
Front of House - Server
Front of House - Server Late Night
Front of House - Server Late Night
Restaurant Server
Restaurant Server
Dining Room Server (Part-Time)
Dining Room Server (Part-Time)
Server - Casual
Server - Casual
Food and Beverage Server
Food and Beverage Server
Seasonal Server - Outlets
Seasonal Server - Outlets
Server Assistant - Lonely Mouth Bar
Server Assistant - Lonely Mouth Bar
Food and Beverage Server (Term ending November 15th)
Food and Beverage Server (Term ending November 15th)
Server
Server
Top Benefits
About the role
ABOUT THE POSITION
Bridgette Bar Calgary is looking for an experienced server to fill out their team on a part-time or full-time permanent basis. Servers are responsible for several functions including, but not limited to, providing exceptional customer service to all guests in a prompt and friendly manner, following all laws and regulations regarding liquor service, processing transactions, payments, and handling cash, while maintaining cleanliness in all areas of the restaurant. If you enjoy a fast-paced work environment, are flexible, and are looking to meet some great people along the way, this is the job for you.
WHAT WE OFFER
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- Competitive hourly wage
- Gratuities
- Extended health benefits after 90 days for all employees working an average of 28+ hours per week
- 25% Company-wide food & beverage discount & access to frequent local business discounts/specials
WHAT YOU'LL DO
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- Greet guests in a prompt and welcoming manner.
- Inform guests of all specials and menu changes.
- Be prepared to make quality recommendations to all guests.
- Extensive knowledge of all food and beverage items being served in the venue and the ability to accommodate all dietary requests and allergies.
- Take food and beverage orders from guests, enter orders in point-of-sale system and ensure accurate orders are relayed to the kitchen and bar.
- Deliver food and beverages from kitchen and bar to guests in a timely manner.
- Perform side duties which may include, but is not limited to: polishing cutlery, glassware, plate ware, during and at the end of your shift
- Maintain cleanliness of all service areas.
- Quality check tables to ensuring guests are satisfied with the food and service. Respond promptly and courteously to any requests.
- If a conflict or situation arises concerning a guest, please involve a manger right away to resolve the situation.
- Prepare final bill, present check to guest, and process payment.
- Be ready and willing to assist fellow servers as situations arise.
- Be ready and willing to assist serving assistants by clearing and resetting tables.
- Thank guests for their visit and invite them to return.
- Be available to provide support as needed to ensure the smooth and efficient operation of the restaurant as directed by the general manager or manager in charge.
- Complete cash out at the end of the shift
- Execute ad-hoc tasks are required.
WHAT YOU HAVE
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- 1-2 years’ experience serving or bartending
- Strong English communication skills with ability to establish and develop relationships with team members, partners, and customers.
- Must have a basic knowledge of dining room and service procedures and functions.
- Possesses basic math skills, can handle money, and operate a point-of-sale system.
- Valid Alberta ProServe certification obtained within 30 days of starting.
- Ability to maintain professionalism, control, and composure in difficult and stressful situations.
- Ability to work in a standing position for long periods of time.
- Capacity to safely lift and easily maneuver potentially heavy trays of food and drinks.
- Must be over 18 as alcohol service and open scheduling availability is a requirement.
Not the right fit? Search for Server jobs in Calgary, AB
About Concorde Group
Established in 1998, Concorde commenced its operations with a group plot of developers. Riding on the growth wave of real-estate, the group made a strategic shift into constructions of villas and apartments; from then on it transformed into a new breed of builders and carved an enviable niche for itself in the real estate arena, offering great quality of living spaces at extremely competitive prices. Concorde achieves customer delight by offering unmatched living experience through continued quality consciousness, which is steeped in every aspect and stage of the construction cycle, right from project conception, through execution and delivery.
Today, Concorde is a professionally managed group with proven capabilities; it has developed close to 60 lakhs square feet of land into residential layouts and 350,000 square feet of land into constructional projects. Concorde currently has 750 crore worth of projects, due for completion in the next three years.
At the helm of the group, B S Shivrama, Chairman and R Gopal Reddy, Managing Director bring to the table rich experience and knowledge in their respective fields and form a powerful combination of able administration and keen business acumen. They are complemented by a team of high-caliber engineers, architects, marketing professionals, finance and legal personnel.