Food Processing Labourer Jobs in Mississauga, ON
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Mississauga, ON
food processing labourer
Top Benefits
About the role
Education: No degree, certificate or diploma. Work site environment: Cold/refrigerated. Wet/damp. Work setting: Food and beverage plant. Tasks: Food safety/handling skills. Transport raw materials, finished products and packaging materials. Manually pack goods into bags and boxes or other containers. Feed and unload processing machines. Check products and packaging for basic quality defects. Assist process control and machine operators in performing their duties. Clean machines and immediate work areas. Certificates, licences, memberships, and courses : Forklift Operator Certification. Type of heavy equipment operated: Industrial lift trucks and fork-lifts. Work conditions and physical capabilities: Repetitive tasks. Manual dexterity. Standing for extended periods. Attention to detail. Fast-paced environment. Handling heavy loads. Physically demanding. Weight handling: Up to 23 kg (50 lbs). Personal suitability: Efficient interpersonal skills. Flexibility. Reliability. Team player. Screening questions: Are you available for shift or on-call work?. Are you available to start on the date listed in the job posting?. Do you have experience working in this field?. Do you have the required certifications listed in the job posting?. Employment terms options: Early morning. Evening. Experience: 1 year to less than 2 years. Employment terms options: Shift. Morning. Night. Day. Health benefits: Dental plan. Health care plan. Paramedical services coverage. Financial benefits: Group insurance benefits. Other benefits: Wellness program.
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About Greenhouse Juice Co.
Greenhouse is a modern CPG and D2C company offering healthy, sustainable alternatives across multiple high-growth beverage categories including cold-pressed juice, kombucha, and non-dairy milk. Our mission is to offer widespread, sustainable access to plant-based nutrition and wellness of the highest quality.
Founded in Toronto in 2014, Greenhouse has built a strong local brand and sold millions of bottles to date through 10 company-owned stores in the GTA. In 2017/2018 we commissioned a state-of-the-art, 35 000 square-foot, organic and GFSI-certified plant, laying the groundwork for national expansion. As of 2019, we are officially a national brand with distribution across all ten provinces.