Food Production Supervisor Jobs in Victoria, British Columbia, Canada
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Victoria, British Columbia, Canada
Food Production Supervisor
About the role
Location: Oxford Corner, 271 Cook St, Victoria, BC V8V 3X4
THE ROLE
We are currently seeking a Full Time Production Supervisor to join our growing team. The ideal candidate will have passion and knowledge for all things cooking and will assist with overseeing daily production operations, including overseeing production clerks’ performance, product quality and consistency, and food safety.
Supervise production clerks to ensure consistent delivery of excellent products, optimizing profitability and customer satisfaction. Follow daily production workflow and ensure products are prepared timely for both locations. Support the production of meat and deli in-house products, following recipes to ensure standards and quality are met and accurate every time. Oversee equipment basic maintenance, ensuring equipment is kept clean, operated safely and any maintenance concerns are reported promptly. Manage loss through proper inventory control, waste reduction, product rotation and adherence to production standards.
Who We Are
The Root Cellar sprouted from a deep passion for fresh, local food and sustainable food systems.
What began as a small idea quickly took root in Victoria, where the community embraced and amplified that passion - helping The Root Cellar grow into what it is today. Across both markets, we proudly offer Vancouver Island’s widest selection of locally grown, organic, and conventional produce, alongside a full-service butcher and deli, artisanal groceries, dairy, fresh breads, and bulk foods.
At The Root Cellar, we’re committed to supporting local farmers and makers, celebrating great food, and creating a welcoming place where quality, care, and community come together under one roof.
What You Bring To The Table
At least one year of supervisory experience in a grocery, food specialty or kitchen environment. A passion for cooking and sharing produce knowledge. A positive attitude and the desire to lead and motivate a team. The physical ability to stand for long periods and lift 25-50lbs repeatedly. The ability to multi-task and maintain organization in a fast-paced environment. The availability to work various shifts, including evenings and at least one weekend day.
THE DETAILS
We offer competitive wages, a Culture of Teamwork, Collaboration & Continuous Learning.
Please submit your resume if you want to apply for this career opportunity.
We look forward to meeting you!
About The Root Cellar Village Green Grocer
The Root Cellar Village Green Grocer is a market amongst many, but our business model stands alone by providing an experiential shopping atmosphere driven by a passion for sustainability, and a locally focused purchasing philosophy.
A firm stance behind the motto of ‘farm fresh, dirt cheap, delicious’ and a drive to brighten every customer’s day has over 10,000 customers a week loyally visiting our Saanich Victoria market, poised at the junction of our agricultural and urban regions.
Founded in 2008, and based on our lifelong love of fresh local food and sustainable food systems, The Root Cellar has grown rapidly to feed increasing customer appetites and now provides the Island’s largest selection of organic, local and conventional produce, a full service butcher and deli, a boutique florist and garden centre, artisanal grocery, dairy and breads, a bulk foods section and new coffee bar, and is now staffed by over 100 Team Members.
Welcome to our Root Cellar.