Food Production Team Member Jobs in Winnipeg, MB
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Winnipeg, MB
Food Production Team Member
Food Production Team Member
Food Safety Quality Assurance Technician - Contract
Food Safety Quality Assurance Technician - Contract
Food Safety Quality Assurance Technician - Summer Student
Food Safety Quality Assurance Technician - Summer Student
Food Safety Quality Assurance Technician - Summer Student
Food Safety Quality Assurance Technician - Summer Student
Production Manager - Night Shift
Production Manager - Night Shift
Baker-Remote Lodge Fort Francis, ON
Baker-Remote Lodge Fort Francis, ON
Night Production Team Member
Night Production Team Member
Production Team Member - Part-Time
Production Team Member - Part-Time
Production Supervisor - Night Shift
Production Supervisor - Night Shift
FSQA Coordinator – Programs & Internal Audits - Contract
FSQA Coordinator – Programs & Internal Audits - Contract
FSQA Coordinator – Programs & Internal Audits - Contract
FSQA Coordinator – Programs & Internal Audits - Contract
Cook - Extendicare Tuxedo Villa Casual
Cook - Extendicare Tuxedo Villa Casual
Front Counter Team Member
Front Counter Team Member
Process Optimization Specialist
Process Optimization Specialist
Food Services Clerk - 6 Month Term
Food Services Clerk - 6 Month Term
Dietary Aid
Dietary Aid
Production Manager
Production Manager
Member Services Supervisor
Member Services Supervisor
Supervisor
Supervisor
Supervisor
Supervisor
Top Benefits
About the role
FOOD PRODUCTION TEAM MEMBER - PRODUCTION TEAMMATE
Join Team Bento and be a part of our group of companies which operates more than 12000 locations globally. With operations across Canada and United States, Bento brings together a dynamic team of people with diverse backgrounds, experience, and talent, to create an exceptional guest experience.
Location
-Manitoba****Food Factory: 9-1393 Border St, Winnipeg, MB R3H 0N1 | Monday to Friday: 2:00 am to 9:30 am
Responsibilities
As a Food Production Worker, you focus on creating quality sushi and other Bento products. You maintain a sanitary work environment by following a routine cleaning schedule of kitchen equipment. Lastly, you put the “team” in teammate by fostering an inclusive working environment by promoting teamwork and collaboration to maximize morale, productivity, and efficiency.
- Prepare sushi and other products including cooking rice, preparation of raw ingredients, sushi rolling, cutting, sorting, and packaging.
- Ensure all operating standards including food safety are adhered and final products meet quality standards.
- Wash all pots, pans, inserts, utensils, etc. and clean kitchen equipment when called upon and as per cleaning schedule.
- Maintain a favorable working relationship with all other teammates to foster and promote a working environment that maximizes morale, productivity, and efficiency.
Qualifications
- You thrive in a highly repetitive task environment
- Able to work in a refrigerated, cold climate (10°C working climate, 4°C for walk in refrigerator and -18°C for walk in freezer)
- Ability to lift up to 23 kg (50 lb) where required and stand for extended periods
- Flexible to work various shifts and weekends
Why you should join our team:
- Full-time starting immediately at**$16.00/hour**.
- Power of Collaboration: Live our core values - "Own it", "Care about it", "Make it exceptional", and "Win together" - as we work together to create better food for everyone, the Japanese way.
- Competitive Rewards: Upon meeting eligibility criteria reap the benefits of a comprehensive group health benefits, and retirement plans that recognize your outstanding contribution.
- Ignite Your Potential: Fuel your growth with extensive training and opportunities for career advancement, empowering you to unleash your full potential.
- Champion Diversity, Equity, and Inclusion: We are committed to fostering a workplace where diversity, equity, and inclusion thrive, empowering every voice to be heard and celebrated through meaningful initiatives and programs.
- Drive Sustainable Impact: As part of our dedication to Environmental, Social, and Governance (ESG) principles, we actively promote sustainable practices and initiatives to create a positive impact on our environment and communities.
For more information about Bento and our opportunities, please visit www.bentosushi.com.
We thank all applicants for their interest; however, only those candidates selected for an interview will be contacted. Special consideration will be given to applicants with previous experience working as a; sushi chef, sushi maker, sushi cook, prep cook, line cook, production worker, food manufacturing, food processor, food mixing.
We are committed to providing accommodations for persons with disabilities. If you require accommodation, we will work with you to meet your needs.
This posting is for current vacancy. We use automated system, including artificial intelligence to support the review of applications. All candidates are also reviewed by our hiring team.
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About Bento Sushi
Bento Sushi is North America's second-largest sushi brand providing the highest quality packaged sushi and ready-to-heat/made-to-order Asian food. We are a multi-channel business providing exclusive and unique relationships with our partners and in turn creating the perfect menu for our customers. We operate in 935+ locations in a variety of business channels providing made fresh products prepared and packaged for grab & go meal solutions. Grocery University & Colleges Hospitals Airports Shopping Malls & Food Courts Our Brand Portfolio: Bento Sushi – Sushi products and hot Asian foods made fresh, on-site daily by Bento chefs. Bento Express – Extended shelf-life products manufactured at one of our commissary factories. Perfect for grocery and convenience partners providing high quality sushi products as part of their deli offerings. This line does not contain raw fish. Bento At Home – Proprietary products to complement our core product offering with a variety of products.
Bento Sushi est la deuxième plus grande marque de sushis en Amérique du Nord, qui offre des sushis emballés de la plus haute qualité et des plats asiatiques prêts à chauffer / préparés sur commande. Nous sommes une entreprise multicanal qui fournit des relations uniques avec nos partenaires et crée à son tour le menu parfait pour chaque client. Nous opérons dans plus que 935 emplacements dans une variété de canaux commerciaux fournissant des produits frais préparés et emballés pour des solutions de repas à emporter. Épicerie Universités & Collèges Hôpitaux Aéroports Centres Commerciaux et Aires de Restauration Notre Portefeuille de Marques: Bento Sushi - Produits de sushi et plats asiatiques chauds préparés chauqe jour sur place par des chefs Bento. Bento Express - Produits à durée de conservation prolongée qui sont fabriqués dans l'une de nos usines de commissariat. Parfait pour les épiceries et les dépanneurs qui proposent des sushis de haute qualité dans le cadre de leurs offres de charcuterie.