Hospitality Catering Tourism Jobs in mississauga
Create alert for “hospitality catering tourism”
mississauga
COOK
COOK
Hospitality Associate -M H.A.
Hospitality Associate -M H.A.
Hospitality Associate-M H.A.
Hospitality Associate-M H.A.
Hospitality Associate-M H.A.
Hospitality Associate-M H.A.
Hospitality Associate -M H.A.
Hospitality Associate -M H.A.
Hospitality Associate-M H.A.
Hospitality Associate-M H.A.
Hospitality Porter-M Central Patient Portering
Hospitality Porter-M Central Patient Portering
Hospitality Porter-M Central Patient Portering
Hospitality Porter-M Central Patient Portering
General Manager
General Manager
BOH Management - Kitchen Manager
BOH Management - Kitchen Manager
Maître d'
Maître d'
House Person
House Person
Housekeeping Supervisor
Housekeeping Supervisor
Maître d'
Maître d'
National Service Director
National Service Director
Cluster Director of Sales
Cluster Director of Sales
Dining Service Attendant (2025-7625)
Dining Service Attendant (2025-7625)
Préparateur de repas 1
Préparateur de repas 1
COOK
COOK
Guest Services Agent
Guest Services Agent
About the role
Newrest In Canada Our clients are leading airlines companiessuch as Air Canada Jazz, American Airlines, Aero Mexico, Air France KLM, SaudiaAirlines, Turkish Airlines, Egyptair, Ethiopian Airlines, and Brussels Airline.
Newrest has 3 major operational units based inToronto, Montreal & Calgary.
These units, specialized in airline catering& buy-on-board are successfully growing and we are looking for new talentsto reinforce and develop our business.
Newrest is an equal opportunity employer andis committed to a diverse and inclusive workforce.
Apply today and be a part of our team,delivering exceptional catering services and food products to top–notchairlines all around the world!
PLEASE NOTE THAT WE ARE LOOKING FOR CANDIDATESWHO ARE ALREADY IN CANADA WITH A VALID DOCUMENT TO WORK.
Responsibilities
- Have the ability to demonstrate a complete understanding of the required menu
- Knife skills : techniques to hold knifes safely, secure work surface, handle cutting board, cut fast
- Perform food preparation processes: marinating, seasoning, chopping, dicing, cutting, slicing vegetables
- Maintaining appropriate portion control and consistently monitoring food levels on the line
- Consistently following the proper recipes and procedures
- Preparing food throughout the day as indicated in the booklets guidelines
- Consistently and accurately using prep sheets, road maps, cleanliness list, and station checklists
- Adhering to high standards regarding food preparation, cleaning and sanitation
- Requires to be on their feet working while clocked in, unless on break
- Completing cold food preparation assignment accurately, neatly, and in a timely fashion
- Anticipating and reacting to other departments’ requests
- Have the ability to develop positive working relationships with other unit employees
- Work as part of a team by helping others as needed or requested
- Be able to adapt to changing priorities with a sense of urgency
- Be able to follow instructions for recipes
- Perform other duties as assigned
We Are Looking For
- Mandatory prior experience in a similar position IN A RESTAURANT or IN A CATERING BUSINESS
- Experience with Halal, Middle Eastern, Indian Cuisine is a strong asset
- Ability to stand for long periods
- Ability to read in English, write in English, speak in English
- Good knowledge of HACCP is an asset (training will be provided otherwise)
- Ability to handle pressure in a fast-paced environment
- Ability to work on weekends
- Attendance, diligence, punctuality, reliability
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About Newrest
Our 40,200 committed and talented employees do what is necessary to offer consumers balanced, diversified and tasty meals while scrupulously respecting hygiene and food safety standards. We are fervently invested in respecting essential environmental values. The use of local, fresh and seasonal products, our responsible purchasing policy, the treatment and reduction of waste, the fight against food waste and the use of responsible packaging are behaviors that illustrate Newrest’s conviction in terms of ecology. Our drive and passion for technological innovation ensures that we are market leaders focused on modern, efficient work practices whilst delivering excellent customer service and delicious culinary experiences. The Newrest experience is unique, optimized and memorable. Each of these commitments are applied in a process of constant improvement and innovation in the following sectors:
- Airline catering,
- Buy-on-board,
- Duty-free on board,
- Collective catering,
- Remote sites and support services,
- Rail catering,
- Airport and motorway catering concessions. What characterizes us: Humility - Simplicity - Efficiency - Responsibility.