Banff is where we | create | indulge | cook | distill | brew | curate | celebrate | explore | adventure | dine
Banff, Alberta
Banff Hospitality Collective or as we like to call it ‘BHC’, is a multi-concept restaurant and entertainment company with 16 venues and counting. All our venues are unique in their own right but have a few things in common: 1. They are all located in beautiful downtown Banff. 2. Serve amazing food and beverage 3. Have wicked atmospheres powered by even cooler people. Want to know more? Check us out here: banffcollective.com/our-venues Banff National Park inspires us with 6441 km² of protected canvas. This vast inspiration is the cornerstone of everything we create. 100% locally owned and operated.
On-site · Banff
The Sous Chef will support the Chef de Cuisine in managing kitchen operations, maintaining high food quality, and ensuring efficient service. They are also responsible for leading the kitchen team, managing inventory, and overseeing food preparation standards.
On-site · Banff
Support the Chef de Cuisine in delivering high-quality Mediterranean cuisine and exceptional guest experiences. Lead and motivate the kitchen team while overseeing food preparation, inventory management, and operational cleanliness.
On-site · Banff
Prepare and cook dishes while ensuring quality standards are met. Collaborate with the kitchen team to maintain a clean, organized workspace and assist in training new staff.
On-site · Banff
Prepare and cook Mediterranean dishes while maintaining high quality standards and kitchen cleanliness. Collaborate with chefs and team members to ensure seamless service and assist in training new staff.
On-site · Banff
You will be responsible for preparing and cooking dishes while maintaining kitchen cleanliness and organization. Additionally, you will work closely with the kitchen team to ensure seamless service and assist in training new staff members.
On-site · Banff
Prepare and cook dishes according to established standards while maintaining kitchen cleanliness and organization. Collaborate with chefs and team members to ensure seamless service and assist in training new staff.
On-site · Banff
Expo/Food runners are responsible for ensuring that food orders are presented properly and delivered to guests in a timely manner. The role requires maintaining a positive attitude and the ability to remain on one's feet for the duration of a full shift.
On-site · Banff
Ensure food orders are presented properly and delivered to guests in a timely manner. Maintain a fast pace and positive attitude while supporting the restaurant's front-of-house operations.
On-site · Banff
The role involves providing exceptional customer service as a retail associate and hosting interactive distillery tours for guests. You will be responsible for sharing product knowledge, managing cash transactions, and representing the brand at local events.
On-site · Banff
The role involves acting as the first point of contact for guests in the retail space and hosting interactive distillery tours and spirit tastings. Additionally, the associate represents the brand at the Banff Christmas Market to engage visitors and share product knowledge.
On-site · Banff
The retail associate serves as the primary point of contact for guests, providing information about merchandise and craft spirits. They are responsible for delivering a positive customer experience while representing the brand's unique identity.
On-site · Banff
Act as the first point of contact for guests and potential customers entering the distillery. Provide detailed information about merchandise and handmade craft spirits to create a lasting positive impression.
On-site · Calgary
Prepare ingredients while ensuring quality standards are met and maintain kitchen cleanliness and organization. Work closely with chefs and kitchen team members to ensure seamless service and assist with training new staff.
On-site · Calgary
Prepare ingredients and maintain kitchen cleanliness and organization to ensure seamless service. Work closely with chefs and assist in training new team members as required.
On-site · Calgary
Prepare and cook dishes while ensuring quality standards are met. Work closely with the kitchen team to maintain cleanliness and assist in training new staff.
On-site · Calgary
Prepare and cook dishes according to established standards while maintaining kitchen cleanliness and organization. Collaborate with chefs and team members to ensure seamless service and assist in training new staff.
On-site · Banff
You will be responsible for delivering flawless and fun service to guests while maintaining high standards of hospitality. Additionally, you will assist in managing celebrations and party packages for large groups and events.
On-site · Banff
Deliver high-quality food and beverage service to guests in a high-energy beer hall and bowling environment. Assist in executing celebrations and party packages for large groups and events.
On-site · Calgary
The dishwasher is responsible for cleaning, sanitizing, and storing kitchen utensils and equipment. They must also maintain a clean workspace and assist with general kitchen duties while following safety policies.
On-site · Calgary
The role involves cleaning, sanitizing, and storing dishes, utensils, and kitchen equipment. Additionally, the employee must maintain an organized workspace and assist with general kitchen duties.
