Fresh, convenient sushi & Asian-inspired eats |Des sushis frais & pratiques, ainsi que des plats d'inspiration asiatique
Richmond Hill, Ontario
Bento Sushi is North America’s second-largest sushi brand providing the highest quality packaged sushi and ready-to-heat/made-to-order Asian food. We are a multi-channel business providing exclusive and unique relationships with our partners and in turn creating the perfect menu for our customers. We operate in a variety of business channels providing made fresh products prepared and packaged for grab & go meal solutions. Grocery University & Colleges Hospitals Airports Shopping Malls & Food Courts Our Brand Portfolio: Bento Sushi – Sushi products and hot Asian foods made fresh, on-site daily by Bento chefs. Bento Express – Extended shelf-life products manufactured at one of our commissary factories. Perfect for grocery and convenience partners providing high quality sushi products as part of their deli offerings. This line does not contain raw fish. Bento At Home – Proprietary products to complement our core product offering with a variety of products. Bento Sushi est la deuxième plus grande marque de sushis en Amérique du Nord, qui offre des sushis emballés de la plus haute qualité et des plats asiatiques prêts à chauffer / préparés sur commande. Nous sommes une entreprise multicanal qui fournit des relations uniques avec nos partenaires et crée à son tour le menu parfait pour chaque client. Nous opérons dans une variété de canaux commerciaux en fournissant des produits frais préparés et emballés pour des solutions de repas à emporter. Épicerie Universités & Collèges Hôpitaux Aéroports Centres Commerciaux Aires de Restauration Notre Portefeuille de Marques: Bento Sushi - Produits de sushi et plats asiatiques chauds préparés chauqe jour sur place par des chefs Bento. Bento Express - Produits à durée de conservation prolongée qui sont fabriqués dans l'une de nos usines de commissariat. Parfait pour les épiceries et les dépanneurs qui proposent des sushis de haute qualité dans le cadre de leurs offres de charcuterie.
On-site · Sherbrooke
The food service team member is responsible for preparing ingredients and sushi dishes while maintaining a clean and organized workstation. They also interact with customers to answer questions and provide recommendations to ensure a positive experience.
On-site · Saint-Bruno-de-Montarville
The store manager oversees daily retail operations, ensuring high-quality food service, profitability, and exceptional customer experiences. They are responsible for managing financial results, staff supervision, inventory control, and strict adherence to food safety and company standards.
On-site · Salaberry-de-Valleyfield
The food service team member is responsible for preparing ingredients, assembling sushi and other dishes, and maintaining a clean and organized workstation. They also interact with customers to provide recommendations and ensure smooth daily operations.
On-site · Québec
The food service team member is responsible for preparing ingredients, assembling sushi and other dishes, and maintaining a clean workstation. They also provide customer service by answering questions and making recommendations to ensure a positive experience.
On-site · Saguenay
Food service team members are responsible for preparing ingredients, assembling sushi and other dishes, and maintaining a clean and organized workstation. They also interact with customers to provide recommendations and ensure smooth daily operations.
On-site · Magog
The food service team member is responsible for preparing ingredients and sushi dishes while maintaining a clean and organized workstation. They also interact with customers to provide recommendations and ensure smooth daily operations.
On-site · Sherbrooke
The food service team member is responsible for preparing ingredients, crafting sushi and other dishes, and maintaining a clean and organized workstation. They also interact with customers to provide recommendations and ensure a high-quality service experience.
On-site · Richmond Hill
The Food Production Team Member is responsible for preparing sushi and other food products while maintaining high quality and food safety standards. They also ensure a sanitary work environment by cleaning kitchen equipment and fostering a collaborative team atmosphere.
On-site · Richmond Hill
The Food Production Team Member is responsible for preparing sushi and other food products while maintaining a sanitary and efficient kitchen environment. They must ensure all food safety standards are met and collaborate with teammates to maximize productivity.
On-site · Saint-Bruno-de-Montarville
The employee will perform routine kitchen tasks, including preparing sushi and other dishes while maintaining a clean workstation. They are also responsible for assisting customers and ensuring the smooth operation of the food service area.
On-site · Arnprior
The Food Service Team Member is responsible for preparing high-quality sushi while maintaining strict food safety and hygiene standards. They also manage inventory, track daily production, and collaborate with store staff to ensure efficient operations.
On-site · Toronto
The Food Service Team Member is responsible for preparing high-quality sushi while maintaining food safety standards and accurate production logs. They also manage inventory, assist with ordering, and collaborate with store staff to ensure efficient sushi bar operations.
