Real nutrition, made simple_ We deliver no nonsense good food, free from fluff, for people on the go. Our fresh, chef-prepared meals take the guesswork out of eating healthy. Ingredients with Integrity Every meal uses thoughtfully-sourced ingredients with no hormones, antibiotics, GMOs or additives. Restaurant-Quality Cuisine Our chefs craft restaurant-quality recipes to keep our menu fresh with new delicious options! Expert-Approved Nutrition Our in-house dietitians optimize the calories, nutrients and minerals in every meal on our menu!
On-site · Calgary
Provide administrative support to the FSQA team, accurately transfer and record data, perform product weight checks, and maintain accurate documentation and product traceability. Follow occupational health and safety requirements, use protective equipment, and report workplace hazards.
Hybrid · Toronto
Own Factor Canada's operations technology roadmap and lead the design, integration, migration, and deployment of systems supporting production, warehousing, procurement, and quality across multiple sites. Coordinate local operations with global platform and data teams, manage system readiness and risks, and lead direct reports.
On-site · Mississauga
Set and maintain culinary quality standards across products, using customer feedback, data, recipe checks, and sensory evaluations to identify and implement improvements. Partner with operations, commercialization, continuous improvement, and co-manufacturers on product launches, process decisions, food safety, and consistent execution across shifts.
On-site · Mississauga
Oversee daily kitchen operations and lead, train, and develop hourly employees while maintaining food quality, safety, inventory, and production targets. Monitor performance metrics, address issues through root cause analysis and continuous improvement, and coordinate with other departments to keep production on track.
On-site · Calgary
Maintain, inspect, calibrate, and repair facility and production equipment to ensure safe, reliable, and compliant operations. Complete preventive maintenance and work orders, support equipment installation and upgrade projects, train new hires on machine operation, and maintain accurate maintenance records.
On-site · Mississauga
Monitor food safety and quality processes through inspections, sampling, testing, record verification, and equipment calibration. Coordinate quality-control activities, train associates, maintain accurate records, and collaborate with production, sanitation, warehouse, and procurement teams to uphold FSQA standards.
On-site · Calgary
Supervise FSQA technicians and maintain and improve the food safety management system, including monitoring programs, trend analysis, corrective actions, and training. Support audits, HACCP reassessments, product and packaging testing, complaint investigations, and team scheduling, while serving as the primary escalation point when the FSQA Manager is absent.
On-site · Mississauga
Lead daily warehouse operations, overseeing receiving, inventory, staging, and shipping while maintaining accurate stock control and meeting operational KPIs. Supervise, train, and coach warehouse employees, support equipment maintenance and process improvements, and ensure safety and food quality compliance.
On-site · Calgary
Oversee plating and staging operations, production schedules, and timely shipment while maintaining quality, accuracy, and safety standards. Track production performance and customer errors, conduct facility readiness checks, and work with the team to improve processes and production costs.
On-site · Mississauga
Lead production operations and teams across one or more shifts, ensuring accurate execution of labor planning, production planning, and core fulfillment processes. Monitor safety, quality, efficiency, waste, delivery, and engagement metrics; resolve escalations and implement sustainable corrective actions and improvements.
On-site · Calgary
Receive and prepare ingredients, assist cooks and chefs, plate meals, and fulfill customer orders while following food safety, GMP, and SQF procedures. Work across kitchen, plating, pick-and-pack, and shipping/receiving functions, maintaining product quality, accurate portions, clean work areas, and safe practices.
On-site · Calgary
Provide administrative support to the FSQA team, accurately transfer and record data, perform product weight checks, and maintain accurate documentation and product traceability. Follow occupational health and safety requirements, use protective equipment, and report workplace hazards.
On-site · Calgary
Plan, coordinate, and perform preventive and predictive maintenance, troubleshooting, repairs, and calibration for facility systems and production equipment. Prioritize and oversee maintenance work, manage work orders and spare-parts inventory, support equipment projects, and ensure compliance with safety and food-safety requirements.
On-site · Calgary
Monitor food safety and quality processes through inspections, sampling, testing, recordkeeping, and verification of critical controls. Coordinate and train quality control associates, communicate with production and support teams, and uphold food safety, quality, and workplace safety standards.
On-site · Mississauga
The Warehouse Supervisor will lead warehouse staff to ensure accurate inventory movements, quality control, and adherence to safety regulations. They are responsible for coordinating material handling, optimizing storage space, and driving process improvements to enhance operational efficiency.
