Real nutrition, made simple_ We deliver no nonsense good food, free from fluff, for people on the go. Our fresh, chef-prepared meals take the guesswork out of eating healthy. Ingredients with Integrity Every meal uses thoughtfully-sourced ingredients with no hormones, antibiotics, GMOs or additives. Restaurant-Quality Cuisine Our chefs craft restaurant-quality recipes to keep our menu fresh with new delicious options! Expert-Approved Nutrition Our in-house dietitians optimize the calories, nutrients and minerals in every meal on our menu!
On-site · Mississauga
The Planning Administrator supports the creation and maintenance of weekly production plans and sequence plans to meet customer delivery requirements. They coordinate operational readiness, monitor ingredient availability, and optimize equipment utilization to maximize productivity.
On-site · Mississauga
The Warehouse Supervisor will lead warehouse staff to ensure accurate inventory movements, quality control, and adherence to safety regulations. They are responsible for coordinating material handling, optimizing storage space, and driving process improvements to enhance operational efficiency.
On-site · Mississauga
The Quality Control Associate is responsible for conducting inspections of raw materials and finished products to ensure they meet company and safety standards. They monitor food safety protocols, perform environmental sampling, and collaborate with warehouse and production teams to resolve quality non-conformances.
On-site · Mississauga
Responsible for receiving and preparing raw ingredients, assisting in the cooking process, and plating meals for customer orders. Ensures product quality and facility cleanliness while adhering to safety, GMP, and SQF policies.
On-site · Calgary
Supervise a team of FSQA Technicians to maintain and continuously improve the food safety management system. Oversee monitoring programs, conduct root cause analysis for non-conformances, and support audits and HACCP reassessments.
On-site · Mississauga
Oversee the end-to-end inbounding quality control process for proteins and produce to ensure cold-chain integrity and food safety standards. Lead a team of QC Associates and Technicians while managing vendor accountability and performing root cause analysis on non-conformances.
On-site · Mississauga
The Warehouse Associate is responsible for receiving, picking, sorting, and shipping food products while adhering to safety and quality standards. Key duties include conducting inventory counts, maintaining a clean workspace, and ensuring the FIFO/FEFO methods are followed to minimize waste.
Hybrid · Calgary
The role involves maintaining written food safety programs, SOPs, and HACCP plans to ensure compliance with SFCR and BRC regulations. Key duties include conducting HACCP verification, acting as the CFIA liaison, and managing internal and external audits.
On-site · Mississauga
Create and iterate healthy, ready-to-heat recipes that balance taste, nutrition, and operational efficiency for large-scale production. Collaborate with production, procurement, and dietitians to optimize ingredient quality and ensure products maintain integrity during transit.
On-site
Location: 4951 - 110 Avenue SE, Calgary, Alberta Schedule: Monday to Friday, 8:00 AM to 4:30 PM (may vary based on business needs) - fully on-site S'more About The Team We are looking for an experienced Sous Chef who will oversee daily kitchen operations of Factor (factormeals.ca), a healthy, ready-to-heat meal delivery service. Reporting to the Sr. Manager, Production, you will ensure that all food prepared meets the highest quality standards, the first batch is identical to the last, and our production stays on track. As a part of our Kitchen Operations team, you will play a key role in…
