Spécialiste junior – Inventaire, HACCP et conformité réglementaire
On-site · Rimouski
Coordinate inventory counts and investigate discrepancies, ensuring physical inventory, SAP records, lot details, and tracking documents remain consistent. Maintain HACCP, food safety, traceability, and regulatory compliance records; coordinate checks, corrective actions, traceability exercises, and research and documentation for U.S.-bound products and shipments.
