BjornBar Bakery is a warm and classy bakery known for our elevated nostalgic baking—from over 30 flavours of dessert bars to handcrafted pastries, lunch items, and artisan coffee.

We’re looking for a dedicated, motivated, and service-driven Shift Leader to join our team. This person will play a key role in supporting daily operations, providing exceptional customer experiences, and leading the FOH team in a fast-paced café and bakery environment.

Key Responsibilities:

• Oversee and coordinate team members during your shift to ensure smooth, efficient operations
• Lead by example in delivering excellent customer service and stepping in to resolve issues when needed
• Prepare and serve barista-quality espresso drinks, teas, and other beverages with precision and care
• Operate the Point of Sale (POS**)** system and ensure accurate cash handling and transactions
• Train, coach, and support new and current staff on bakery procedures, safety, and customer service standards
• Assist in product preparation, stocking, and packaging when needed
• Maintain cleanliness and organization of the front of house area, ensuring health and safety standards are met
• Communicate effectively with management and team to improve service flow and staff engagement

What We’re Looking For:

• Previous experience in a leadership or supervisory role in hospitality or food service
• Barista experience or a strong interest in learning (we can train the right person!)
• Positive, calm, and confident presence under pressure
• Great communication skills and the ability to foster a collaborative, respectful team environment
• Excellent time management and multitasking skills
• Strong attention to detail and a commitment to upholding food safety practices
• Weekend and holiday availability is essential

Perks of the Job:

• Staff discounts on treats, drinks, and take-home goodies
• A chance to grow with a locally loved, expanding bakery brand
• Supportive, fun, and fast-paced work environment with room for creativity and learning

If you’re ready to take the next step in your hospitality career and lead a team that loves good food and even better service, we’d love to meet you!

Job Types: Full-time, Permanent

Pay: $18.25 per hour

Additional pay:

• Tips

Benefits:

• Dental care
• Discounted or free food
• Extended health care
• Life insurance
• Store discount

Schedule:

• 8 hour shift
• Day shift
• Holidays
• Monday to Friday
• Weekends as needed

Experience:

• Leadership: 1 year (required)

Language:

• English (required)

Licence/Certification:

• Serving It Right (required)
• Food Safety Certification (required)

Location:

• North Vancouver, BC V7R 2N5 (preferred)

Work Location: In person

Expected start date: 2025-07-10