We're Hiring: Prep Cook We’re looking for a reliable and hardworking Prep Cook to join our kitchen team. This is a part-time position with shifts every weekend and some weekdays, typically in 5-hour blocks. Key Responsibilities: Prepare ingredients and items in advance to support main dish execution Maintain a clean and organized kitchen environment Assist with dishwashing as needed Follow recipes accurately, including reading and converting measurements between imperial and metric units Handle and carry items weighing up to 50 lbs Qualifications: Ability to follow detailed instructions and work efficiently under pressure Comfortable with physical tasks and standing for extended periods Must be able to read and convert standard cooking measurements accurately Kitchen experience necessary— but we value a strong work ethic and willingness to learn This is a great opportunity for someone interested in working in a fast-paced, team-oriented kitchen environment.

Job Type: Part-time

Pay: $18.00-$19.50 per hour

Additional pay:

• Overtime pay

Flexible language requirement:

• French not required

Schedule:

• Every Weekend

Ability to commute/relocate:

• Sault Ste. Marie, ON P6A 1L9: reliably commute or plan to relocate before starting work (required)

Experience:

• Cooking: 1 year (required)

Language:

• English (required)

Licence/Certification:

• Food Safe, SafeCheck, Food Handler or equivalent (required)

Work Location: In person