Must be available Tuesdays, Thursdays, Fridays and Saturdays.

Greet, prepare and serve simple foods to guests from start to finish.

Take food orders over the phone and in person.

Prep ingredients to be used in foods.

Maintain a clean and organized work area.

Assist in food storage.

Prepare, stock and package simple food items.

Assist in cleaning dishes, kitchen and work surfaces.

Other duties as assigned.

Job Types: Part-time, Permanent

Pay: $16.50 per hour

Flexible language requirement:

• French not required

Schedule:

• 8 hour shift
• Day shift
• Monday to Friday
• Weekends as needed

Work Location: In person

Application deadline: 2025-07-18
Expected start date: 2025-07-18