Top Benefits
About the role
Stacked Pancake & Breakfast House is a growing breakfast/lunch chain that is looking for COOKS that can prepare our basic breakfast and lunch dishes while following instructions in our cooking/presentation standards as we continue to expand and grow.
We are hiring for the following locations:
WASAGA BEACH
What we offer:
-opportunities for growth and development
-higher than industry standard wages
-opportunity for benefits
-executive hours (7AM-3PM operation)
-part of a unique/fast growing brand
Job Responsibilities:
-prep and set up of workstations and equipment
-cook breakfast and lunch dishes with various utensils and cooking equipment
-ensure that quality control and presentation standards are met
-maintain a clean/sanitized and orderly work environment in the restaurant
-ensure all food/other items are properly stored
-monitor stock/shortages
Job Requirements:
-some experience required
-experience with cutting tools and equipment
-basic knowledge of commercial cooking equipment and methods
-be able to work in a team environment
-communication skills
Job Types: Full-time, Part-time
Pay: From $18.00 per hour
Additional pay:
- Tips
Schedule:
- Day shift
- Weekends as needed
Work Location: In person
Top Benefits
About the role
Stacked Pancake & Breakfast House is a growing breakfast/lunch chain that is looking for COOKS that can prepare our basic breakfast and lunch dishes while following instructions in our cooking/presentation standards as we continue to expand and grow.
We are hiring for the following locations:
WASAGA BEACH
What we offer:
-opportunities for growth and development
-higher than industry standard wages
-opportunity for benefits
-executive hours (7AM-3PM operation)
-part of a unique/fast growing brand
Job Responsibilities:
-prep and set up of workstations and equipment
-cook breakfast and lunch dishes with various utensils and cooking equipment
-ensure that quality control and presentation standards are met
-maintain a clean/sanitized and orderly work environment in the restaurant
-ensure all food/other items are properly stored
-monitor stock/shortages
Job Requirements:
-some experience required
-experience with cutting tools and equipment
-basic knowledge of commercial cooking equipment and methods
-be able to work in a team environment
-communication skills
Job Types: Full-time, Part-time
Pay: From $18.00 per hour
Additional pay:
- Tips
Schedule:
- Day shift
- Weekends as needed
Work Location: In person