Top Benefits
About the role
Overview
Are you excited about working in the restaurant industry and meeting new people? Do you love being part of a supportive team or family that strives to create wonderful experiences for everyone? Sorrentino's Cucina + Bar, located in Century Park, is seeking an Experienced Server to join our team!
Sorrentino's Cucina + Bar is a well-known Italian restaurant group, recognized for its diverse culinary offerings, private event planning, and a long-standing reputation for quality. Our Century Park location is a great place for guests to enjoy elevated Italian cuisine and relax with friends and family. We are constantly seeking ambitious individuals who want to grow with our company as we continue to expand.
Description
The Server is responsible for ensuring that guests have an enjoyable dining experience by providing prompt, courteous, and knowledgeable service. This role involves taking orders, delivering food and beverages, ensuring a clean dining environment, and addressing customer needs with a professional and friendly attitude. The Server plays a key role in creating a positive impression of the Sorrentino's Restaurant Group and contributing to a high standard of guest satisfaction.
Responsibilities
- Greet guests in a warm and friendly manner, creating a welcoming atmosphere.
- Take accurate food and beverage orders from guests and ensure timely service.
- Be thoroughly familiar with the restaurant's menu, including specials and promotions.
- Provide recommendations to guests, including pairing food with beverages.
- Ensure all menu changes, special requests and allergies are communicated effectively to the kitchen.
- Accurately input orders into the POS system and manage transactions.
- Follow the standardized cycle of service to ensure smooth operations during peak times.
- Act as a liaison between the front-of-house and back-of-house teams to ensure seamless service.
- Follow all health and safety regulations, including proper sanitation of utensils and surfaces.
- Assist in pre-shift preparation and post-shift cleanup to ensure the restaurant is always ready for guests.
- Engage in suggestive selling and upselling techniques to increase guest satisfaction and sales.
- Handle payments accurately, processing cash and credit card transactions.
- Follow all company policies and procedures, including liquor laws, health codes and operational standards.
- Other duties as assigned by management.
Requirements
- Prior experience in a restaurant or hospitality environment (2-3 years preferred).
- ProServe Certification required.
- Strong interpersonal skills, a positive attitude, and optimal memorization skills.
- Ability to work in a fast-paced environment while maintaining composure under pressure.
- Knowledge of point of sale (POS) systems and basic cash handling.
- Fluent in English (other languages considered an asset).
- Availability to work evenings, weekends, and holidays as required.
- Maintain professionalism, cleanliness, and personal hygiene at all times.
- A genuine passion for the restaurant industry and providing excellent customer service.
Please note that only those selected candidates will be contacted to proceed with the next steps in the interview process.
Job Type: Part-time
Pay: $15.00 per hour
Additional pay:
- Tips
Benefits:
- Discounted or free food
- Flexible schedule
- On-site parking
Schedule:
- Day shift
- Evening shift
- Monday to Friday
- Weekends as needed
Application question(s):
- How many years of serving experience do you have?
Work Location: In person
Top Benefits
About the role
Overview
Are you excited about working in the restaurant industry and meeting new people? Do you love being part of a supportive team or family that strives to create wonderful experiences for everyone? Sorrentino's Cucina + Bar, located in Century Park, is seeking an Experienced Server to join our team!
Sorrentino's Cucina + Bar is a well-known Italian restaurant group, recognized for its diverse culinary offerings, private event planning, and a long-standing reputation for quality. Our Century Park location is a great place for guests to enjoy elevated Italian cuisine and relax with friends and family. We are constantly seeking ambitious individuals who want to grow with our company as we continue to expand.
Description
The Server is responsible for ensuring that guests have an enjoyable dining experience by providing prompt, courteous, and knowledgeable service. This role involves taking orders, delivering food and beverages, ensuring a clean dining environment, and addressing customer needs with a professional and friendly attitude. The Server plays a key role in creating a positive impression of the Sorrentino's Restaurant Group and contributing to a high standard of guest satisfaction.
Responsibilities
- Greet guests in a warm and friendly manner, creating a welcoming atmosphere.
- Take accurate food and beverage orders from guests and ensure timely service.
- Be thoroughly familiar with the restaurant's menu, including specials and promotions.
- Provide recommendations to guests, including pairing food with beverages.
- Ensure all menu changes, special requests and allergies are communicated effectively to the kitchen.
- Accurately input orders into the POS system and manage transactions.
- Follow the standardized cycle of service to ensure smooth operations during peak times.
- Act as a liaison between the front-of-house and back-of-house teams to ensure seamless service.
- Follow all health and safety regulations, including proper sanitation of utensils and surfaces.
- Assist in pre-shift preparation and post-shift cleanup to ensure the restaurant is always ready for guests.
- Engage in suggestive selling and upselling techniques to increase guest satisfaction and sales.
- Handle payments accurately, processing cash and credit card transactions.
- Follow all company policies and procedures, including liquor laws, health codes and operational standards.
- Other duties as assigned by management.
Requirements
- Prior experience in a restaurant or hospitality environment (2-3 years preferred).
- ProServe Certification required.
- Strong interpersonal skills, a positive attitude, and optimal memorization skills.
- Ability to work in a fast-paced environment while maintaining composure under pressure.
- Knowledge of point of sale (POS) systems and basic cash handling.
- Fluent in English (other languages considered an asset).
- Availability to work evenings, weekends, and holidays as required.
- Maintain professionalism, cleanliness, and personal hygiene at all times.
- A genuine passion for the restaurant industry and providing excellent customer service.
Please note that only those selected candidates will be contacted to proceed with the next steps in the interview process.
Job Type: Part-time
Pay: $15.00 per hour
Additional pay:
- Tips
Benefits:
- Discounted or free food
- Flexible schedule
- On-site parking
Schedule:
- Day shift
- Evening shift
- Monday to Friday
- Weekends as needed
Application question(s):
- How many years of serving experience do you have?
Work Location: In person