Responsibilities:

• Prepare enough dried goods, meat, frozen items, mushrooms and vegetables for next shift;

• Storing ingredients according to prescribed food safety regulations;

• Refill source bar, clean sauce bar surfaces and change sauce containers;

• Assisting with the monitoring of inventory.

• Assisting with the unloading of deliveries.

• Reporting all damaged or faulty equipment to the manager.

• Completing other tasks assigned by the supervisor

-Can work at night shift (Day shift starts at 10:00 am & Night shift ends at 0:30/1:30 am)

We offer:

-Free meals & employee store discount and paid training ;

• Vacation pay is paid per pay + tips per week.

Job Type: Full-time

Pay: From $17.85 per hour

Additional pay:

• Tips

Benefits:

• Discounted or free food
• Store discount

Flexible language requirement:

• English not required

Schedule:

• Night shift
• Weekends as needed

Work Location: In person