Line Cook - Whatcom White Spot
Top Benefits
About the role
Whatcom White Spot (Located in Abbotsford) is looking for a PT Line Cooks!
Do you have a passion for cooking? Do you thrive in a fast-paced work environment and have a “can-do” attitude? Then, we might be -just- right for you!
Must be available to work Friday, Saturday and Sunday day and evening!
Responsibilities:
- Maintain up to date knowledge of recipes, procedures and plating for all menu, special and promo items for which you are responsible.
- Prepares fry items to the recipe or special orders.
- Meet timing standards.
- Coordinate orders with others and assist coworkers as needed.
- Work cooperatively with the front-of-house staff to respond to guest needs.
- Ensure your areas are well stocked and guest-ready.
- Maintain high standards of cleanliness and food safety throughout the shift.
- As required: stock taking, cleaning, opening and closing tasks, and any other duties designated by the management team or Kitchen Leader.
We offer competitive hourly wage + tips. Good Team environment. Potential for growth & Education.
Job Types: Part-time, Permanent
Pay: $18.35-$19.00 per hour
Additional pay:
- Overtime pay
- Tips
Benefits:
- Dental care
- Discounted or free food
- Extended health care
- Flexible schedule
- On-site parking
- Paid time off
- Store discount
Schedule:
- Day shift
- Every Weekend
- Holidays
- Night shift
- On call
- Weekends as needed
Application question(s):
- Are you able to work Monday to Sunday any shift? (Morning & Evening)
Experience:
- Cooking: 1 year (preferred)
Work Location: In person
Line Cook - Whatcom White Spot
Top Benefits
About the role
Whatcom White Spot (Located in Abbotsford) is looking for a PT Line Cooks!
Do you have a passion for cooking? Do you thrive in a fast-paced work environment and have a “can-do” attitude? Then, we might be -just- right for you!
Must be available to work Friday, Saturday and Sunday day and evening!
Responsibilities:
- Maintain up to date knowledge of recipes, procedures and plating for all menu, special and promo items for which you are responsible.
- Prepares fry items to the recipe or special orders.
- Meet timing standards.
- Coordinate orders with others and assist coworkers as needed.
- Work cooperatively with the front-of-house staff to respond to guest needs.
- Ensure your areas are well stocked and guest-ready.
- Maintain high standards of cleanliness and food safety throughout the shift.
- As required: stock taking, cleaning, opening and closing tasks, and any other duties designated by the management team or Kitchen Leader.
We offer competitive hourly wage + tips. Good Team environment. Potential for growth & Education.
Job Types: Part-time, Permanent
Pay: $18.35-$19.00 per hour
Additional pay:
- Overtime pay
- Tips
Benefits:
- Dental care
- Discounted or free food
- Extended health care
- Flexible schedule
- On-site parking
- Paid time off
- Store discount
Schedule:
- Day shift
- Every Weekend
- Holidays
- Night shift
- On call
- Weekends as needed
Application question(s):
- Are you able to work Monday to Sunday any shift? (Morning & Evening)
Experience:
- Cooking: 1 year (preferred)
Work Location: In person