We are looking for a flexible team player with attention to detail, who takes pride in their work and wants to consistently prepare quality meals for our customers.

The right applicant must be comfortable and efficient in a fast-paced, high volume kitchen and need to be able to work a combination of days, nights and weekends.

We offer a wage based on your experience, performance and attitude, as well as extended medical benefits, meal benefit, parking, share of tip pool, a flexible work schedule for work- life balance; and most importantly, a positive and supportive work environment, within a great team.

Job Types: Full-time, Part-time, Permanent

Pay: $21.00-$23.00 per hour

Additional pay:

• Overtime pay
• Tips

Benefits:

• Dental care
• Discounted or free food
• Extended health care
• Flexible schedule
• Life insurance
• On-site parking

Flexible language requirement:

• French not required

Schedule:

• 10 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Morning shift
• Night shift
• Overtime
• Weekends as needed

Application question(s):

• Are you comfortable in high volume restaurants?

Experience:

• kitchen and food prep: 2 years (required)

Licence/Certification:

• FoodSafe (required)

Work Location: In person

Application deadline: 2025-07-01