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cook

OIC foods18 days ago
Mississauga, Ontario
Mid Level
full_time

About the role

Overview Languages

English

Education

  • No degree, certificate or diploma

Experience 1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks

  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Organize buffets and banquets
  • Manage kitchen operations

Additional information

Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure

Personal suitability

  • Client focus
  • Dependability
  • Flexibility
  • Initiative
  • Judgement
  • Organized
  • Reliability
  • Team player
  • Time management

About OIC foods

Manufacturing
51-200

Welcome to OIC Foods - Home of Brar's & OIC

For over 20 years, OIC Foods has been a leading producer and distributor of ethnic foods in Canada. Our most popular brand, ‘Brar’s’ is known for Indian Sweets, Dairy and Snacks. Brar’s is also the name of our trio of successful restaurants located in the Greater Toronto Area. We are dedicated to sourcing and working with the best ingredients to create our recipes, whether it is at one of our restaurants or retail products to take home. We are 100% vegetarian and everything we do is done with pride, passion and love.

We are looking to grow our teams with people who share our energy and enthusiasm for creating the best experience for our customers.