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Food Service Supervisor

EllisDonabout 1 month ago
Brampton, ON
Mid Level
Part-time

About the role

Food Service Supervisor

EllisDon Facilities Services, Brampton, ON

Food Services Supervisor – Acute Care

Permanent Part-Time

Patient Support Services – Nutrition & Food Services

Brampton Civic & Etobicoke General Hospitals

Flexible to work full and part-time day and evening shifts.

Job Description

· Responsible to supervise, train, schedule, evaluate and mentor front-line food service employees who are assigned to work on receiving, preparing, portioning, serving, delivery and collection and ware-washing.

· Conduct audits, tours food services and patient care units and ensures departmental standards are met.

· Supervises unionized personnel and/or students including determining workload and delegating assignments, monitoring and evaluating performance, and initiating corrective and disciplinary actions as per CUPE collective agreement.

· Manage food supply, preparation of meals, beverages, and nourishments to ensure compliance with standardized menus.

· Participates in departmental planning and project work.

· Participates in controlling costs and quality improvement initiatives.

· Sets an example of expected behaviour for staff (i.e. follows proper policies and procedures, maintains professionalism at all times, provides excellent customer service, etc.)

· Creates a facility environment that protects the confidentiality of patients and staff.

Key Qualifications

· Graduate of an approved Food & Nutrition Management program or a university graduate of a Food & Nutrition program required.

· Membership in Canadian Society of Nutrition Management (CSNM) required.

· Advanced Food Service Handlers Certification required.

· Minimum 2 years health care supervisory experience in a unionized environment required.

· Good understanding of food service operations within a health care setting including food service systems, quality checks, food service equipment, emergency codes, food safety, WHMIS, infection control and patient confidentiality.

· Experience working with cold-plating, food service operation preferred.

· Knowledge of Computrition, Microsoft Word, Excel, Outlook and other software systems.

· Excellent interpersonal, communication, leadership and problem-solving skills.

· Demonstrated ability to resolve operational issues, prioritize requests and handle multiple tasks and deadlines while maintaining a positive approach and customer service focus.

Qualified Candidates email Resume, CSNM active membership & Food Safety Advance Certificate to: shikha.gupta@ellisdon.com

Job Type: Part-time

Language:

  • English (preferred)

Work Location: In person

About EllisDon

Construction
5001-10,000

EllisDon, an employee-owned, $5 billion-a-year construction services company that has grown exponentially beyond its modest origins in London, Ontario. With over 5,000 salaried and hourly employees across fifteen national and international offices, EllisDon has become a leader in every sector and nearly every facet of the construction industry.

EllisDon has positioned itself as a ‘Cradle To Grave’ Services Provider with guaranteed performance outcomes through its Capital Services, Facilities Management, and Sustainable Buildings Divisions. EllisDon is determined to lead the coming disruption in the construction sector, having recently created pioneering initiatives in Energy Management, Smart Buildings Software and Data Analytics.