Top Benefits
About the role
Company Description
Do you have an appetite for exceptional Food & Beverage and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our culinary team at the Fairmont Pacific Rim.
Every memorable dining experience at Fairmont Pacific Rim begins behind the scenes with our culinary team’s commitment to safe, efficient operations and exceptional cuisine. As Executive Sous Chef, your expertise in recipe development elevates our menus while your leadership inspires and fosters our culinary talent.
Job Description
Why work for Fairmont Pacific Rim?
- Be a part of a progressive hotel that embraces the culture and vibrancy of Canada’s most beautiful city - Vancouver
- A competitive rate of $21.85 per hour
- Complimentary work meal through our Colleague Dining Program
- Travel reimbursement program for a TransLink monthly pass
- Exclusive access to the Pacific Northwest Food & Beverage Discount Program with 50% off at our dining destinations in Vancouver, Victoria, and Whistler
- Extensive benefits package including health, paramedical, dental, vision, life and disability insurance for those meeting eligibility requirements
- Complimentary hotel stay for newly hired employees with breakfast for two through our BE OUR GUEST program
- Company-matched pension plan and ability to enroll in the Group Registered Retirement Savings Plan (GRSP) for those meeting eligibility requirements
- Fairmont Pacific Rim is the most remarkable address in the city with its breathtaking harbor views, luxurious accommodation, rave-worthy cuisine and warm hospitality.
- Employee benefit card offering discounted rates at Accor worldwide
- Opportunity to develop your talent and grow within your property and across the world!
What you will be doing:
-
Consistently offer professional, friendly and proactive guest service while supporting fellow colleagues
-
Assist guests regarding all beverage menu items in an informative and helpful way
-
Mix drinks and control the beverage stock as per guidelines
-
Have full knowledge of beverage lists and promotions, menu items and preparation methods
-
Have full knowledge of beverage lists and promotions
-
Have knowledge of all menu items, garnishes, contents and preparation methods
-
Follow all safety and sanitation policies when handling food and beverage
-
Other duties as assigned
Qualifications
Your experience and skills include:
-
Previous Mixology experience including cocktail creation required
-
Must have BC Serving It Right Certificate
-
Must have previous high-volume luxury food & beverage bartending experience. A 4-5 Diamond AAA/CAA or Forbes 5 Star hotel would be an asset.
-
A Degree or Diploma in Hotel/Hospitality or Tourism is an asset
-
Excellent knowledge of all beverage products
-
Previous Point of Sale system experience an asset
-
Excellent communication and organizational skills
-
Ability to focus attention on guest needs, remaining calm and courteous at all times
-
Highly responsible and reliable
-
Strong interpersonal and problem solving abilities
-
Ability to work well under pressure in a fast paced environment
-
Ability to work cohesively and collaboratively as part of a team
Additional Information
Your team and working environment:
- Work with a diverse and passionate team dedicated to creating lasting impressions on our guests by providing award winning food.
Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent
Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
About Accor
We are Accor
We are more than 290,000 hospitality experts placing people at the heart of what we do, creating emotion for our guests, and nurturing passion for service and achievement beyond limits. Building on the strength of our teams and of our fully integrated ecosystem of leading brands, personalized services & expert solutions, we break new ground to reimagine hospitality and inspire new ways to experience the world.
We are dedicated to suit all desires and needs, and reinvent the guest experience every day with our 45 hotel brands across all segments- 5,600 properties around the world from luxury five-star palaces to smart economy hotels, exquisite residences to full-service resorts.
Because we take care of millions of guests and each of our hotels is a world in itself, where every action counts. We strive to make positive impact both locally and globally, to ensure hospitality benefits not only the few, but all.
Top Benefits
About the role
Company Description
Do you have an appetite for exceptional Food & Beverage and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our culinary team at the Fairmont Pacific Rim.
Every memorable dining experience at Fairmont Pacific Rim begins behind the scenes with our culinary team’s commitment to safe, efficient operations and exceptional cuisine. As Executive Sous Chef, your expertise in recipe development elevates our menus while your leadership inspires and fosters our culinary talent.
Job Description
Why work for Fairmont Pacific Rim?
- Be a part of a progressive hotel that embraces the culture and vibrancy of Canada’s most beautiful city - Vancouver
- A competitive rate of $21.85 per hour
- Complimentary work meal through our Colleague Dining Program
- Travel reimbursement program for a TransLink monthly pass
- Exclusive access to the Pacific Northwest Food & Beverage Discount Program with 50% off at our dining destinations in Vancouver, Victoria, and Whistler
- Extensive benefits package including health, paramedical, dental, vision, life and disability insurance for those meeting eligibility requirements
- Complimentary hotel stay for newly hired employees with breakfast for two through our BE OUR GUEST program
- Company-matched pension plan and ability to enroll in the Group Registered Retirement Savings Plan (GRSP) for those meeting eligibility requirements
- Fairmont Pacific Rim is the most remarkable address in the city with its breathtaking harbor views, luxurious accommodation, rave-worthy cuisine and warm hospitality.
- Employee benefit card offering discounted rates at Accor worldwide
- Opportunity to develop your talent and grow within your property and across the world!
What you will be doing:
-
Consistently offer professional, friendly and proactive guest service while supporting fellow colleagues
-
Assist guests regarding all beverage menu items in an informative and helpful way
-
Mix drinks and control the beverage stock as per guidelines
-
Have full knowledge of beverage lists and promotions, menu items and preparation methods
-
Have full knowledge of beverage lists and promotions
-
Have knowledge of all menu items, garnishes, contents and preparation methods
-
Follow all safety and sanitation policies when handling food and beverage
-
Other duties as assigned
Qualifications
Your experience and skills include:
-
Previous Mixology experience including cocktail creation required
-
Must have BC Serving It Right Certificate
-
Must have previous high-volume luxury food & beverage bartending experience. A 4-5 Diamond AAA/CAA or Forbes 5 Star hotel would be an asset.
-
A Degree or Diploma in Hotel/Hospitality or Tourism is an asset
-
Excellent knowledge of all beverage products
-
Previous Point of Sale system experience an asset
-
Excellent communication and organizational skills
-
Ability to focus attention on guest needs, remaining calm and courteous at all times
-
Highly responsible and reliable
-
Strong interpersonal and problem solving abilities
-
Ability to work well under pressure in a fast paced environment
-
Ability to work cohesively and collaboratively as part of a team
Additional Information
Your team and working environment:
- Work with a diverse and passionate team dedicated to creating lasting impressions on our guests by providing award winning food.
Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent
Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
About Accor
We are Accor
We are more than 290,000 hospitality experts placing people at the heart of what we do, creating emotion for our guests, and nurturing passion for service and achievement beyond limits. Building on the strength of our teams and of our fully integrated ecosystem of leading brands, personalized services & expert solutions, we break new ground to reimagine hospitality and inspire new ways to experience the world.
We are dedicated to suit all desires and needs, and reinvent the guest experience every day with our 45 hotel brands across all segments- 5,600 properties around the world from luxury five-star palaces to smart economy hotels, exquisite residences to full-service resorts.
Because we take care of millions of guests and each of our hotels is a world in itself, where every action counts. We strive to make positive impact both locally and globally, to ensure hospitality benefits not only the few, but all.