About the role
Permanent Part-Time
L18 - Days (6:30am - 2:45pm)
31.00 hours per 2 weeks, 0.40 FTE, 4 shifts in 2 weeks
DUTIES AND RESPONSIBILITIES:
- Responsible for Resident and staff meal service, including preparation, portioning, serving and cleaning
- Follows work assignments for Food Service staff
- Opening of kitchen and prep of kitchen equipment
- Preparation of salads and salad bars; fruit, cheese and meat trays; sandwiches; desserts and dessert trays
- Preparation of minced and pureed meals
- Preparation of potatoes and vegetables of kitchen use
- Preparation of belt-line for tray up of meals; preparing trays for meal service
- Preparing and filling coffee and tea pots of meal service
- Service of meals in the main dining room
- Loading and delivery of food caddies and steam-tables to various pods and dining rooms
- Returning caddies to kitchen from pods; stripping and cleaning of caddies
- Delivery of dirty dishes to dishwashing area; assisting the dishwasher with dishwashing
- Cleaning of kitchen area, steam-tables, food carts and caddies; special cleaning projects
- Sweeping and mopping the kitchen; taking out the garbage
- Putting away food orders and items
- Closing down of kitchen and main dining room area
- Reports any unusual incidents in the Food Services area
- Promotes and maintains appropriate and effective communication with Residents, Food Service staff, staff of other departments, Residents' families, volunteers and visitors
- Ensures that equipment, procedures and activities are conducive to a safe environment for Residents, staff, volunteers and visitors
QUALIFICATIONS:
- Must have previous experience in resident meal delivery
- Must have experience assisting a cook
- A High School diploma is an asset
- A friendly disposition and good interpersonal and communication skills are required
SPECIAL SKILLS:
- Knowledge of the English language is required and knowledge of the Ukrainian of other Slavic languages is an asset
- Individual must be physically and mentally fit to perform the duties and responsibilities of the position
POSTING DATES: From July 4, 2025 up to and including July 10, 2025.
All Applications should be submitted by 1600 hours on the last day of the posting period.
At St. Michael's, we are committed to Diversity, Equity & Inclusion and seek qualified candidates who enrich our community with a variety of ideas, perspectives, and experiences. Thank you for being committed to meeting our Mission Statement of providing Care with Love and Dignity.
About St. Michael's Health Group
St. Michael’s has been providing compassionate care and safe accommodation for one of the most vulnerable sectors of our society – seniors. This care is open to all who require it, and providing a quality of life in a home-like environment is the daily focus of our staff. We are dedicated to providing wellness focused holistic care and offer several levels of accommodation in multiple facilities and a variety of programs in Edmonton and surrounding area. With a focus on innovative, quality, resident centred care, our goal is to continually grow and be adaptable to ensure we provide the care seniors deserve.
About the role
Permanent Part-Time
L18 - Days (6:30am - 2:45pm)
31.00 hours per 2 weeks, 0.40 FTE, 4 shifts in 2 weeks
DUTIES AND RESPONSIBILITIES:
- Responsible for Resident and staff meal service, including preparation, portioning, serving and cleaning
- Follows work assignments for Food Service staff
- Opening of kitchen and prep of kitchen equipment
- Preparation of salads and salad bars; fruit, cheese and meat trays; sandwiches; desserts and dessert trays
- Preparation of minced and pureed meals
- Preparation of potatoes and vegetables of kitchen use
- Preparation of belt-line for tray up of meals; preparing trays for meal service
- Preparing and filling coffee and tea pots of meal service
- Service of meals in the main dining room
- Loading and delivery of food caddies and steam-tables to various pods and dining rooms
- Returning caddies to kitchen from pods; stripping and cleaning of caddies
- Delivery of dirty dishes to dishwashing area; assisting the dishwasher with dishwashing
- Cleaning of kitchen area, steam-tables, food carts and caddies; special cleaning projects
- Sweeping and mopping the kitchen; taking out the garbage
- Putting away food orders and items
- Closing down of kitchen and main dining room area
- Reports any unusual incidents in the Food Services area
- Promotes and maintains appropriate and effective communication with Residents, Food Service staff, staff of other departments, Residents' families, volunteers and visitors
- Ensures that equipment, procedures and activities are conducive to a safe environment for Residents, staff, volunteers and visitors
QUALIFICATIONS:
- Must have previous experience in resident meal delivery
- Must have experience assisting a cook
- A High School diploma is an asset
- A friendly disposition and good interpersonal and communication skills are required
SPECIAL SKILLS:
- Knowledge of the English language is required and knowledge of the Ukrainian of other Slavic languages is an asset
- Individual must be physically and mentally fit to perform the duties and responsibilities of the position
POSTING DATES: From July 4, 2025 up to and including July 10, 2025.
All Applications should be submitted by 1600 hours on the last day of the posting period.
At St. Michael's, we are committed to Diversity, Equity & Inclusion and seek qualified candidates who enrich our community with a variety of ideas, perspectives, and experiences. Thank you for being committed to meeting our Mission Statement of providing Care with Love and Dignity.
About St. Michael's Health Group
St. Michael’s has been providing compassionate care and safe accommodation for one of the most vulnerable sectors of our society – seniors. This care is open to all who require it, and providing a quality of life in a home-like environment is the daily focus of our staff. We are dedicated to providing wellness focused holistic care and offer several levels of accommodation in multiple facilities and a variety of programs in Edmonton and surrounding area. With a focus on innovative, quality, resident centred care, our goal is to continually grow and be adaptable to ensure we provide the care seniors deserve.