About the role
Every memorable dining experience at Kaneff Golf begins behind the scenes with our culinary team’s commitment to safe and efficient operations. Showcase your talents as a Line Cook, where your attentiveness and care will ensure the creation of exceptional cuisine at Royal Ontario Golf Club!
About the position:
- 2-3 shifts per week
- Some weekends required
- Must have own reliable transportation
Summary of Responsibilities
- Prepare food items in accordance with standards of quality, quantity, taste and presentation following standardized recipes, photographs and verbal instruction.
- Participate in the operation of banquet functions, including buffets, plated functions, food stations and all other customer requests.
- Ensure safe operation and maintenance of all kitchen equipment.
- Maintain high standards of appearance, good personal hygiene and health and safety standards.
- Support team members and assist as required
- Promote professional work habits and recognize others for jobs well done
- Create and foster positive working relationships within and outside the department
- Ensure a safe and injury free workplace by following safe work practices, compliant to all sanitation and health and safety standards
- Other duties as assigned Job duties
About Kaneff Group
We are pioneers in Mississauga, Brampton, Oakville and the Golden Horseshoe for over 65 years.
Over the years, Kaneff has built thousands of homes, including condo, rental and traditional single-family homes, for our valued clients and community members. We are respected for our first-class developments, which both improve neighbourhoods and create desirable residences for clients who seek to enjoy our product.
The Kaneff signature has been twofold: to deliver a superior building product and create value for our customers. For more than six decades, we have helped to build the communities in which we live and in which we continue to reinvest, all the while helping to shape our communities' neighbourhoods.
About the role
Every memorable dining experience at Kaneff Golf begins behind the scenes with our culinary team’s commitment to safe and efficient operations. Showcase your talents as a Line Cook, where your attentiveness and care will ensure the creation of exceptional cuisine at Royal Ontario Golf Club!
About the position:
- 2-3 shifts per week
- Some weekends required
- Must have own reliable transportation
Summary of Responsibilities
- Prepare food items in accordance with standards of quality, quantity, taste and presentation following standardized recipes, photographs and verbal instruction.
- Participate in the operation of banquet functions, including buffets, plated functions, food stations and all other customer requests.
- Ensure safe operation and maintenance of all kitchen equipment.
- Maintain high standards of appearance, good personal hygiene and health and safety standards.
- Support team members and assist as required
- Promote professional work habits and recognize others for jobs well done
- Create and foster positive working relationships within and outside the department
- Ensure a safe and injury free workplace by following safe work practices, compliant to all sanitation and health and safety standards
- Other duties as assigned Job duties
About Kaneff Group
We are pioneers in Mississauga, Brampton, Oakville and the Golden Horseshoe for over 65 years.
Over the years, Kaneff has built thousands of homes, including condo, rental and traditional single-family homes, for our valued clients and community members. We are respected for our first-class developments, which both improve neighbourhoods and create desirable residences for clients who seek to enjoy our product.
The Kaneff signature has been twofold: to deliver a superior building product and create value for our customers. For more than six decades, we have helped to build the communities in which we live and in which we continue to reinvest, all the while helping to shape our communities' neighbourhoods.