Be a part of the Royal Nova Scotia Yacht Squadron's cuisine team!
As a dishwasher, kitchen helper and cleaner, you'll be working alongside dynamic and creative professionals while assisting with the food & beverage operations.
Duties include, but are not limited to:

• Wash dishes, flatware, pots, or pans, using dishwashers or by hand.
• Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.
• Clean food preparation areas, facilities, or equipment.
• Place clean dishes, utensils, or cooking equipment in storage areas.
• Store supplies or goods in kitchens or storage areas.
• Sort and remove trash, placing it in designated pickup areas.
• Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars.
• Clean garbage cans with water or steam.
• Perform general cleaning duties of facilities as required.

Join our team today! The position is seasonal, beginning immediately and ending in the fall.

Must have own transportation and currently reside within HRM.

Job Type: Seasonal

Job Types: Full-time, Seasonal

Pay: $16.00 per hour

Expected hours: 20 per week

Additional pay:

• Tips

Benefits:

• Discounted or free food
• On-site parking

Schedule:

• Day shift
• Night shift

Ability to commute/relocate:

• Halifax, NS: reliably commute or plan to relocate before starting work (required)

Application question(s):

• Do you have a reliable car that can get you to work?

Experience:

• Dishwashing: 1 year (required)

Work Location: In person