Are you passionate about hospitality? Join our Food & Beverage Front of House team at our newest boutique hotel, The Postmark Hotel, on cozy Main Street, Newmarket! Be at the forefront of crafting unforgettable guest experiences through exceptional dining and service.

Position: Server (Part-Time)

The Role at a Glance: This role plays a key role in all Food & Beverage Outlets within to serve our guests in a friendly and professional manner, and work as a team member to ensure all tasks are completed before a shift end. Our servers have strong cocktail & beer knowledge and experience and work in a fast paced/high volume dynamic environment. This role reports into the F&B Manager.

Your Day To Day Duties:

• Welcome guests and promptly attend to tables
• Serve food and beverages to guests & making recommendations if needed
• Share your menu knowledge to assist guests with questions and special requests
• Record transactions in the MICROS / Silverware system correctly and timely
• Check-in with guests to ensure satisfaction with each course and beverage
• Clean tables, complete closing duties and re-stock tableware and other supplies
• Comply with all Archive standards, policies and procedures at all times.
• Other tasks and responsibilities as assigned by management.

You have:

• 1 yr of previous serving experience preferred
• Proven ability to work efficiently in a high volume environment
• Great conversational skills and teamwork-oriented
• Positive outlook and outgoing personality
• Able to stand/walk for long hours
• Must have open availability on weekends

Special Requirements and Certifications:

• Smart Serve Certification
• Ability to meet the physical requirements of the job

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